Results 321 to 330 of about 6,329,646 (415)

A risk-averse sustainable perishable food supply chain considering production and delivery times with real-world application. [PDF]

PLoS One
Shakuri M, Barzinpour F.
europepmc   +1 more source

Calcium Imparts Advanced Functionalities to Silk Hydrogels for Biofabrication and Biomedical Innovation

Advanced Functional Materials, EarlyView.
The addition of calcium ions to silk fibroin enhances the hydrogel properties and, when combined with visible light crosslinking, enables compatibility with advanced light‐based fabrication techniques. Calcium ions extend the shelf‐life of silk and facilitate the fabrication of multizonal, multilayered constructs for advanced stimuli‐responsive ...
Hien A. Tran, Anton Maraldo, Chi Cong Nguyen, Trinh Thi‐Phuong Ho, Lauryn Srethbhakdi, Habib Joukhdar, Quinn van Hilst, Syamak Farajikhah, Fariba Dehghani, Thanh Nho Do, Khoon S. Lim, Jelena Rnjak‐Kovacina   +11 more
wiley   +1 more source

Back to the pre-industrial age? FAOSTAT statistics of food supply reveal radical dietary changes accompanied by declining body height, rising obesity rates, and declining phenotypic IQ in affluent Western countries. [PDF]

Ann Med
Grasgruber P.
europepmc   +1 more source

Biomass Native Structure Into Functional Carbon‐Based Catalysts for Fenton‐Like Reactions

Advanced Functional Materials, EarlyView.
This study indicates that eight biomasses with 2D flaky and 1D acicular structures influence surface O types, morphology, defects, N doping, sp2 C, and Co nanoparticles loading in three series of carbon, N‐doped carbon, and cobalt/graphitic carbon. This work identifies how these structural factors impact catalytic pathways, enhancing selective electron
Wenjie Tian, Jingkai Lin, Zhihao Tian, Selusiwe Ncube, Huayang Zhang, Emiliano Cortés, Hongqi Sun, Shaobin Wang   +7 more
wiley   +1 more source

Digital Traceability in Agri-Food Supply Chains: A Comparative Analysis of OECD Member Countries. [PDF]

Foods
Charlebois S, Latif N, Ilahi I, Sarker B, Music J, Vezeau J.   +5 more
europepmc   +1 more source

Assessing the adoption barriers for the AI in food supply chain finance applying a hybrid interval-valued Fermatean fuzzy CRITIC-ARAS model. [PDF]

Sci Rep
Wang W, Cao Y, Chen Y, Liu C, Han X, Zhou B, Wang W.   +6 more
europepmc   +1 more source

Exploring the Relationship between Ai, Agri-Food Supply Chain Management Practices, Resilience and Performance

Fengzhao Yin, May‐Chiun Lo, Abang Azlan Mohamad, Kit Yeng Sin   +3 more
openalex   +1 more source

Detecting the provenance of price hike in agri-food supply chain using private Ethereum blockchain network. [PDF]

Heliyon
Haider Sayma M, Hasan MR, Khatun M, Rajee A, Begum A.   +4 more
europepmc   +1 more source

Asymmetric price transmission in food supply chains in the European Union

, 2014
Mikel Pishtari
openalex   +1 more source