Results 351 to 360 of about 6,329,646 (415)
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2022
Abstract This lecture expands on the importance of public services, focusing on how to secure the supply of food. To increase production, it recommends taxing cultivators fairly and moderately, limiting export duties, leasing waste land on favorable terms, and reducing the cost of carriage.
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Abstract This lecture expands on the importance of public services, focusing on how to secure the supply of food. To increase production, it recommends taxing cultivators fairly and moderately, limiting export duties, leasing waste land on favorable terms, and reducing the cost of carriage.
openaire +1 more source
The internet of things in the food supply chain: adoption challenges
, 2021Purpose: The food supply chain (FSC) challenges coupled with global disruptions, such as the recent coronavirus disease 2019 (COVID-19) pandemic outbreak, exacerbate its vulnerability The Internet of things (IoT) is one of the disruptive technologies ...
A. Aamer +4 more
semanticscholar +1 more source
2012
In this chapter, we construct a food supply chain network model under oligopolistic competition and perishability, with a focus on fresh produce. The model handles food spoilage through arc multipliers, with the inclusion of the discarding costs associated with disposal.
Anna Nagurney +3 more
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In this chapter, we construct a food supply chain network model under oligopolistic competition and perishability, with a focus on fresh produce. The model handles food spoilage through arc multipliers, with the inclusion of the discarding costs associated with disposal.
Anna Nagurney +3 more
openaire +1 more source
2012
La logistica è “una cosa seria”, specialmente nel settore agroalimentare: qualità e sicurezza degli alimenti sono figlie delle scelte logistiche e non unicamente della scelta di origine delle materie prime e di trasformazione di queste nei prodotti che consumiamo quotidianamente sulle nostre tavole.
MANZINI, RICCARDO, FERRARI, EMILIO
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La logistica è “una cosa seria”, specialmente nel settore agroalimentare: qualità e sicurezza degli alimenti sono figlie delle scelte logistiche e non unicamente della scelta di origine delle materie prime e di trasformazione di queste nei prodotti che consumiamo quotidianamente sulle nostre tavole.
MANZINI, RICCARDO, FERRARI, EMILIO
openaire +1 more source
IoT-Blockchain driven traceability techniques for improved safety measures in food supply chain
International journal of information technology, 2021S. Balamurugan +2 more
semanticscholar +1 more source
Intermittent fasting in the prevention and treatment of cancer
Ca-A Cancer Journal for Clinicians, 2021Katherine Clifton +2 more
exaly
1972
The ratio population/food is long established. The relationship between these two magnitudes has always been fundamental as an indication of the prosperity of a country. In the background there remains the intuition of Malthus. His reasoning may seem to have been defective, and his ideas have had to be modified in the light of the experience of more ...
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The ratio population/food is long established. The relationship between these two magnitudes has always been fundamental as an indication of the prosperity of a country. In the background there remains the intuition of Malthus. His reasoning may seem to have been defective, and his ideas have had to be modified in the light of the experience of more ...
openaire +1 more source