Results 121 to 130 of about 116,687 (168)
Some of the next articles are maybe not open access.
Food Supply Chains vs. Food Supply Nets
2015Public health care is directly connected with the assurance of healthy and safe food. Food systems are experiencing new possibilities in their practices due to rapid technical and technological advancements in the developed world. A hazard is a (micro)biological, chemical, physical agent or condition with the potential to cause adverse health effects ...
Peter Raspor, Mojca Jevšnik
openaire +1 more source
2012
In this chapter, we construct a food supply chain network model under oligopolistic competition and perishability, with a focus on fresh produce. The model handles food spoilage through arc multipliers, with the inclusion of the discarding costs associated with disposal.
Anna Nagurney +3 more
openaire +1 more source
In this chapter, we construct a food supply chain network model under oligopolistic competition and perishability, with a focus on fresh produce. The model handles food spoilage through arc multipliers, with the inclusion of the discarding costs associated with disposal.
Anna Nagurney +3 more
openaire +1 more source
2009
Modelling and simulation (MS it is evident that food and especially the fresh-food supply chain [1] represents a very interesting application area, considering all the inter-related constraints and variables: time-to-market, traceability, transport/storage conditions, handling, production/process control, demand variability, seasonal behaviours, etc ...
Agostino Bruzzone +2 more
openaire +1 more source
Modelling and simulation (MS it is evident that food and especially the fresh-food supply chain [1] represents a very interesting application area, considering all the inter-related constraints and variables: time-to-market, traceability, transport/storage conditions, handling, production/process control, demand variability, seasonal behaviours, etc ...
Agostino Bruzzone +2 more
openaire +1 more source
Security of the food supply chain
2009 Annual International Conference of the IEEE Engineering in Medicine and Biology Society, 2009The food supply chain could became a dangerous weapon in the hands of enemies, for this reason the strategies developed to fight food adulteration (food safety) should be complemented with specific actions devoted to improve food "security" in the sense of food defence.
Roberto, Setola, Maria Carla, De Maggio
openaire +2 more sources
2012
La logistica è “una cosa seria”, specialmente nel settore agroalimentare: qualità e sicurezza degli alimenti sono figlie delle scelte logistiche e non unicamente della scelta di origine delle materie prime e di trasformazione di queste nei prodotti che consumiamo quotidianamente sulle nostre tavole.
MANZINI, RICCARDO, FERRARI, EMILIO
openaire +1 more source
La logistica è “una cosa seria”, specialmente nel settore agroalimentare: qualità e sicurezza degli alimenti sono figlie delle scelte logistiche e non unicamente della scelta di origine delle materie prime e di trasformazione di queste nei prodotti che consumiamo quotidianamente sulle nostre tavole.
MANZINI, RICCARDO, FERRARI, EMILIO
openaire +1 more source
Sustainable Food Supply Chains
Journal of Aquatic Food Product Technology, 2010About 10 years ago, a friend and colleague asked me: “What is the next big issue on the horizon in seafood technology?” My response was “traceability,” a new and upcoming issue of importance for th...
openaire +1 more source
Quantifying food waste in Hawaii’s food supply chain
Waste Management & Research: The Journal for a Sustainable Circular Economy, 2015Food waste highlights a considerable loss of resources invested in the food supply chain. While it receives a lot of attention in the global context, the assessment of food waste is deficient at the sub-national level, owing primarily to an absence of quality data.
Matthew K, Loke, PingSun, Leung
openaire +2 more sources
Sustainable Supply Chain Management Barriers in Shrimp Food Supply Chain
International Journal of Social Ecology and Sustainable Development, 2022Sustainable supply chain management in the incorporation of the environmentally, socially and financially suitable practices into the whole lifecycle of the supply chain, from starting to the end of the supply chain. If sustainability is implemented in a supply chain helps the enterprise and individuals in many ways like improving their continuity in ...
openaire +1 more source
2018
Alternative food movements have, from their origins, espoused values of social justice and environmental stewardship in an attempt to challenge existing economic and social norms related to food and farming. Three alternative food movements in North America exemplify the trade-offs between the three pillars of sustainable development: social equity ...
openaire +1 more source
Alternative food movements have, from their origins, espoused values of social justice and environmental stewardship in an attempt to challenge existing economic and social norms related to food and farming. Three alternative food movements in North America exemplify the trade-offs between the three pillars of sustainable development: social equity ...
openaire +1 more source
Exploring supply chain flexibility in a FMCG food supply chain
Journal of Purchasing and Supply Management, 2016Empirical studies about supply chain flexibility have mainly focused on one (manufacturing) company, occasionally incorporating the adjoining view from a supplier, distributor, or retailer. The present paper argues that a dyadic perspective is not sufficient and that an integrated perspective is required.
Manders, Jorieke H. M. +2 more
openaire +1 more source