Results 301 to 310 of about 25,598,393 (357)

Food systems are responsible for a third of global anthropogenic GHG emissions

Nature Food, 2021
M. Crippa, E. Solazzo, D. Guizzardi, F. Monforti-Ferrario, F. Tubiello, A. Leip   +5 more
semanticscholar   +1 more source

Korean food exchange system

Diabetes Research and Clinical Practice, 1990
The food exchange system which is used for meal planning, education and counseling [ 1,2 3 is one of the most widely used nutritional tools for persons with diabetes and other conditions. In Korea, several different systems have been used by various hospitals and organizations.
H Y, Paik, H K, Lee
openaire   +2 more sources

Cradle-to-grave emissions from food loss and waste represent half of total greenhouse gas emissions from food systems

Nature Food, 2023
Jingyu Zhu, Zhenyi Luo, Tingting Sun, Wenxuan Li, Wei Zhou, Xiaonan Wang, X. Fei, Huanhuan Tong, Ke Yin   +8 more
semanticscholar   +1 more source

Food Security/Insecurity, Food Systems

2021
Food security has been defined as a situation that exists when all people, at all times, have physical and economic access to sufficient, safe, and nutritious food that meets their dietary needs and food preferences for an active and healthy life.
openaire   +1 more source

The Food Safety Management System

Veterinary Research Communications, 2005
A comprehensive food safety strategy involves establishing risk management goals, food safety objectives and, for production systems, performance objectives and performance criteria. The working instructions for each step of the process should be validated for their effect before integration within a specific HACCP plan.
STECCHINI, Mara Lucia, DEL TORRE M.
openaire   +2 more sources

MAKHANDA'S FOOD SYSTEM: MAKHANDA'S FOOD SYSTEM

2023
Lausanne Olvitt, Simango, Kennedy, Salmon, Thomas   +2 more
openaire   +1 more source

School food systems

2023
Franco, Manuel, Fajó-Pascual, Marta
openaire   +1 more source

Food systems veterinary medicine

Animal Health Research Reviews, 2011
AbstractThe objectives of this review are to suggest the use of the systems thinking framework to improve how veterinary medicine is applied to food production. It applies the eight essential skills of systems thinking to a few selected veterinary examples.
openaire   +2 more sources

Air pollutant emissions from global food systems are responsible for environmental impacts, crop losses and mortality

Nature Food, 2022
M. Crippa, E. Solazzo, D. Guizzardi, R. Van Dingenen, A. Leip   +4 more
semanticscholar   +1 more source

Global food-miles account for nearly 20% of total food-systems emissions

Nature Food, 2022
Mengyu Li, Nanfei Jia, M. Lenzen, Arunima Malik, Liyuan Wei, Yutong Jin, D. Raubenheimer   +6 more
semanticscholar   +1 more source