Results 261 to 270 of about 8,984,880 (347)
Summary Superoxide dismutase (SOD) plays an important role to respond in the defence against damage when tomato leaves are under different types of adversity stresses. This work employed microhyperspectral imaging (MHSI) and visible near‐infrared (Vis–NIR) hyperspectral imaging (HSI) technologies to predict tomato leaf SOD activity.
Jie Hao+5 more
wiley +1 more source
Understanding the role of household hygiene practices and foodborne disease risks in child stunting: a UKRI GCRF Action Against Stunting Hub protocol paper. [PDF]
Dominguez-Salas P+17 more
europepmc +1 more source
The Occurrence and Prevention of Foodborne Disease in Vulnerable People [PDF]
Barbara M. Lund, S. O’Brien
openalex +1 more source
Surveillance for foodborne disease outbreaks in China, 2003 to 2008
Yongning Wu+8 more
semanticscholar +1 more source
Abstract Carbapenemase‐producing Enterobacterales (CPE) have been reported in the food chain in 14 out of 30 EU/EFTA countries. Commonly reported genes are blaVIM‐1, blaOXA‐48 and blaOXA‐181, followed by blaNDM‐5 and blaIMI‐1. Escherichia coli, target of most of the studies, Enterobacter cloacae complex, Klebsiella pneumoniae complex and Salmonella ...
EFSA BIOHAZ Panel (EFSA Panel on Biological Hazards)+28 more
wiley +1 more source
Risk-based Estimate of Effect of Foodborne Diseases on Public Health, Greece [PDF]
Elissavet Gkogka
openalex +1 more source
An Economic Evaluation of PulseNet: A Network for Foodborne Disease Surveillance.
R. Scharff+5 more
semanticscholar +1 more source