Results 271 to 280 of about 9,079,580 (342)

Annual Report Concerning Foodborne Disease in New Zealand, 2009 [PDF]

, 2010
Cressey, Peter, Lim, Esther, Pirie, Ruth, Tisch, Catherine   +3 more
core  

Eating in Restaurants: A Risk Factor for Foodborne Disease? [PDF]

, 2006
F. J. Angulo, Timothy F. Jones, F. J. Angulo   +2 more
openalex   +1 more source

Consumer Risk Perception of Food Contamination as an Influencer to Purchase Irradiated Ground Beef, Chicken, and Leafy Greens – United States, October 2022

Journal of Food Protection
Foodborne illness continues to be a substantial public health concern in the United States with contaminated ground beef, chicken, and leafy greens identified as important sources of illnesses and outbreaks.
Michael Ablan, Tamara N. Crawford, Michelle Canning, Misha Robyn, Katherine E. Marshall   +4 more
doaj  

Syndromic Gastrointestinal Panel Diagnostic Tests Have Changed our Understanding of the Epidemiology of Yersiniosis-Foodborne Diseases Active Surveillance Network, 2010-2021. [PDF]

Open Forum Infect Dis
Ray LC, Payne DC, Rounds J, Trevejo RT, Wilson E, Burzlaff K, Garman KN, Lathrop S, Rissman T, Wymore K, Wozny S, Wilson S, Francois Watkins LK, Bruce BB, Weller DL.   +14 more
europepmc   +1 more source

A Summary of National Reports of Foodborne Outbreaks of Salmonella Heidelberg Infections in the United States: Clues for Disease Prevention [PDF]

, 2006
Paul Chittick, Alana Sulka, Robert V. Tauxe, Alicia M. Fry   +3 more
openalex   +1 more source

Clinical Outcomes of Patients With Nontyphoidal Salmonella Infections by Isolate Resistance-Foodborne Diseases Active Surveillance Network, 10 US Sites, 2004-2018. [PDF]

Clin Infect Dis
Francois Watkins LK, Luna S, Bruce BB, Medalla F, Reynolds JL, Ray LC, Wilson EL, Caidi H, Griffin PM.   +8 more
europepmc   +1 more source

Produce Safety and the Potential for Foodborne Disease: A Public Health Analysis

, 2001
Sarah Delea
openalex   +1 more source

Reported Incidence of Infections Caused by Pathogens Transmitted Commonly Through Food: Impact of Increased Use of Culture-Independent Diagnostic Tests - Foodborne Diseases Active Surveillance Network, 1996-2023. [PDF]

MMWR Morb Mortal Wkly Rep
Shah HJ, Jervis RH, Wymore K, Rissman T, LaClair B, Boyle MM, Smith K, Lathrop S, McGuire S, Trevejo R, McMillian M, Harris S, Zablotsky Kufel J, Houck K, Lau CE, Devine CJ, Boxrud D, Weller DL.   +17 more
europepmc   +1 more source

Communicating risks of foodborne diseases [PDF]

, 2006
Tanja Wildemann
openalex   +1 more source

[Epidemiological surveillance of bacterial agents causing foodborne diseases in northern Chile, 2016-2022]. [PDF]

Rev Salud Publica (Bogota)
Ortiz-Álvarez MJ, Santander-Pulgar ER, Allendes-Siles AK, Vicencio-Ahumada MA.   +3 more
europepmc   +1 more source