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Pathogenesis and Treatment of Bovine Foot Rot

Veterinary Clinics of North America - Food Animal Practice, 2017
Bovine foot rot (BFR) is an infectious disease of the interdigital skin and subcutaneous tissues of beef and dairy cattle that occurs under a variety of management and environmental settings. The anaerobic, gram-negative bacteria Fusobacterium necrophorum, Porphyromonas levii, and Prevotella intermedia are commonly isolated from lesions. A multitude of
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Antigenic competition in a multivalent foot rot vaccine

Vaccine, 1994
The antigenic competition that occurs when pilus antigens of different serogroups are combined in multivalent vaccines for foot rot has been investigated using recombinant pilus antigens. Our prototype vaccine contains pili from nine serogroups of Dichelobacter nodosus which are expressed in Pseudomonas aeruginosa.
David Jackson, Lorena Brown
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Immunity in foot-rot infection

New Zealand Veterinary Journal, 1976
Abstract Extract Limited preliminary observations (Cooper, 1972) suggested that cell-mediated immunity (CMI) might be involved in the response of sheep to Fusiformis nodosus infection. To explore this possibility, lymphocytes from experimentally infected animals showing severe foot-rot lesions were tested for their ability to undergo transformation in ...
K M, Moriarty, B S, Cooper, B R, Ingram
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Vaccination against ovine foot-rot

Journal of Comparative Pathology, 1971
Abstract Sheep vaccinated in different ways or left unvaccinated, were challenged by the application of Fusiformis nodosus cultures after exposure of their feet to maceration and to faecal contamination as a source of F. necrophorus. Severe persistent foot-rot developed in 7 unvaccinated controls and 7 vaccinated with F. necrophorus only.
J R, Egerton, D S, Roberts
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Advances in the Control of Foot Rot in Sheep

Veterinary Clinics of North America: Food Animal Practice, 1990
All cases of foot rot, whether acute, chronic, benign, or inapparent, must be identified. If the outbreak is severe and production losses warrant, each foot of each animal must be examined thoroughly. Proper handling facilities and equipment, adequate light, and dry working conditions are needed to properly examine each foot.
C V, Kimberling, R P, Ellis
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Comparison of treatments for ovine foot rot

Journal of the American Veterinary Medical Association, 1987
Summary Sheep affected with foot rot were treated by vaccination and/or hour-long footsoaks, without hoof paring. The response to each treatment was obvious, but the cure rate was not satisfactory for eradication efforts. Booster vaccination and hoof paring combined with medication applied topically greatly improved the response to treatment. There was
C V, Bagley, M C, Healey, R L, Hurst
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Zinc Sulfate Foot Bath for Control of Ovine Foot Rot

Journal of the American Veterinary Medical Association, 1981
SUMMARY A 10% zinc sulfate (ZnSO4) solution was used as a foot bath to control foot rot in pastured lambs. When the foot bath was placed where infected lambs would walk through it each day, clinical evidence of foot rot was greatly reduced within 15 days, and the total number of cases detected after thorough foot trimming was greatly reduced within 30 ...
R F, Cross, C F, Parker
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RHIZOCTONIA “FOOT‐ROT” OF THE TOMATO1

Annals of Applied Biology, 1927
Summary. A “foot‐rot” disease of young tomato plants from Guernsey caused by Rhizoctonia solani has been investigated. The disease is least prevalent on dry open soils; it is most severe at temperatures ranging from 16°C.‐20°C The degree of infection was increased by stable manure; slightly decreased by ammonium sulphate; apparently unaffected by lime,
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Foot rot of cereals

2019
All the information given in this work is the outcome of original investigations, except in the case of Fusarium where a little help has been taken from the literature in making certain general statements. The description of all the fungi is original, and all the infection experiments described here have been carried out during the course of this this ...
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