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, 2014 Foot rot is a common disease of cattle that can cause severe lameness and decreased weight gain. Other common names for the disease are sore foot and foul foot.
Currin, John F. +2 more
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Plant Pathology, 2002 Relationships between the incidence and severity of brown foot rot and of pathogenic fungi, determined by diagnostic and quantitative PCR, were investigated during the growth of nine winter wheat crops in three cropping seasons.
Simon G Edwards, G L Bateman
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Effects of a Single Foot Rot Incident on Weight Performance of Feedlot Steers
The Professional Animal Scientist, 2006 Feedlot performance records from the U.S. Meat Animal Research Center feedlot for 1993 through 2000 were analyzed to evaluate the impact of foot rot on ADG and total days on feed.
James E Keen
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Immunity in foot-rot infection
New Zealand Veterinary Journal, 1976Abstract Extract Limited preliminary observations (Cooper, 1972) suggested that cell-mediated immunity (CMI) might be involved in the response of sheep to Fusiformis nodosus infection. To explore this possibility, lymphocytes from experimentally infected animals showing severe foot-rot lesions were tested for their ability to undergo transformation in ...
K M, Moriarty, B S, Cooper, B R, Ingram
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Role of Copper and Zinc in Foot - Rot of Sheep
, 2002 [Abstract not Available]
Alkan, Fahrettin
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Vaccination against ovine foot-rot
Journal of Comparative Pathology, 1971Abstract Sheep vaccinated in different ways or left unvaccinated, were challenged by the application of Fusiformis nodosus cultures after exposure of their feet to maceration and to faecal contamination as a source of F. necrophorus. Severe persistent foot-rot developed in 7 unvaccinated controls and 7 vaccinated with F. necrophorus only.
J R, Egerton, D S, Roberts
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Advances in the Control of Foot Rot in Sheep
Veterinary Clinics of North America: Food Animal Practice, 1990All cases of foot rot, whether acute, chronic, benign, or inapparent, must be identified. If the outbreak is severe and production losses warrant, each foot of each animal must be examined thoroughly. Proper handling facilities and equipment, adequate light, and dry working conditions are needed to properly examine each foot.
C V, Kimberling, R P, Ellis
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Comparison of treatments for ovine foot rot
Journal of the American Veterinary Medical Association, 1987Summary Sheep affected with foot rot were treated by vaccination and/or hour-long footsoaks, without hoof paring. The response to each treatment was obvious, but the cure rate was not satisfactory for eradication efforts. Booster vaccination and hoof paring combined with medication applied topically greatly improved the response to treatment. There was
C V, Bagley, M C, Healey, R L, Hurst
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Zinc Sulfate Foot Bath for Control of Ovine Foot Rot
Journal of the American Veterinary Medical Association, 1981SUMMARY A 10% zinc sulfate (ZnSO4) solution was used as a foot bath to control foot rot in pastured lambs. When the foot bath was placed where infected lambs would walk through it each day, clinical evidence of foot rot was greatly reduced within 15 days, and the total number of cases detected after thorough foot trimming was greatly reduced within 30 ...
R F, Cross, C F, Parker
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RHIZOCTONIA “FOOT‐ROT” OF THE TOMATO1
Annals of Applied Biology, 1927Summary. A “foot‐rot” disease of young tomato plants from Guernsey caused by Rhizoctonia solani has been investigated. The disease is least prevalent on dry open soils; it is most severe at temperatures ranging from 16°C.‐20°C The degree of infection was increased by stable manure; slightly decreased by ammonium sulphate; apparently unaffected by lime,
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