Results 221 to 230 of about 8,112,224 (328)

Bee pollen as functional food and environmental bioindicator: current evidence and future challenges

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Bee pollen (BP), a plant‐derived product collected by honey bees, is increasingly promoted as a functional food due to its content of proteins, essential amino acids, lipids, vitamins, minerals, and bioactive compounds such as polyphenols and flavonoids.
Luigi Parrotta, Stefano Del Duca
wiley   +1 more source

Enhancing the silage quality of Kangar (<i>Gundelia tournefortii</i> L.) as a potential forage for ruminants: The role of molasses, urea, and microbial inoculants. [PDF]

Vet Anim Sci
Kazemi M, Saleh H.
europepmc   +1 more source

Image‐based and biochemical multimodal phenotyping for explainable classification of chia (Salvia hispanica L.) genotypes

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND This study developed an explainable machine learning framework integrating morphological, color, and biochemical characteristics for classifying chia (Salvia hispanica L.) genotypes. A dataset was assembled from 1200 seed images spanning four genotypes, from which 17 morphological and color features were extracted.
Sevim Akcura, Irem Poyraz, Beyza Ciftci, Mahmut Kaplan   +3 more
wiley   +1 more source

Inclusion of Palm Kernel Cake in Supplements for Grazing Lambs on Growth Performance, Digestibility, Nitrogen Balance, Blood Metabolites and Meat Quality. [PDF]

Animals (Basel)
Oliveira BYS, Souza KA, Mugabe LC, Araújo FL, Silva RM, Lima MVDS, Pinheiro EEG, Loures DRS, Bagaldo AR.   +8 more
europepmc   +1 more source

Measurement of the mass flow of crops through a forage harvester

, 1983
openaire   +1 more source

Cereal–legume intercropping for climate‐smart livestock production: insights from oat–alfalfa intercropping

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Cereal–legume intercropping can improve forage productivity and quality at the same time as enhancing soil function and reducing environmental impacts, yet integrative evaluations under low‐input conditions are scarce. This study assessed oat (Avena sativa L.)–alfalfa (Medicago sativa L.) intercropping for forage yield, nutritive ...
Ashraf Alkhtib, Metekia Tamiru, Jane Wamatu   +2 more
wiley   +1 more source

Functional Classification of Tropical Cattle Feeding Systems Reveals Consistent Associations with Dairy Lipid Quality, Enteric Methane Emissions, and Preclinical Metabolic Outcomes: A Multi-Study Narrative Synthesis. [PDF]

Vet Sci
Cuchillo-Hilario M, Díaz-Martínez M, Flores-Coello G, Delgadillo-Puga C, Nahed-Toral J.   +4 more
europepmc   +1 more source

Estimating Forage Mass with a Commercial Capacitance Meter, Rising Plate Meter, and Pasture Ruler

, 2001
M. A. Sanderson, C. Rotz, S. Fultz, E. Rayburn   +3 more
semanticscholar   +1 more source

Living on the edge: Habitat characteristics of northern myotis at the periphery of its distribution

The Journal of Wildlife Management, EarlyView.
Northern myotis selected tall trees with minimal decay, in patches with other roosting options. In our study area, these trees occurred in narrow bands within an agricultural matrix, differing from contiguous forest at the core of the species' distribution. Nevertheless, bats selected the tallest trees in the densest patches available.
Jacob J. E. Melhuish, Andrea R. Litt, Michael J. Borgreen, Heather F. Harris   +3 more
wiley   +1 more source

Nitrate Toxicity in Ruminant Production Systems. [PDF]

Animals (Basel)
Haines G, DelCurto T, Wyffels S, Van Emon M.   +3 more
europepmc   +1 more source