Results 181 to 190 of about 34,644 (215)
A phantom decoy shifts wild forager decisions in a natural environment. [PDF]
Jarvis GR +5 more
europepmc +1 more source
Identifying knowledge barriers to agroforestry adoption and co‐designing solutions to them
Abstract Compared to monocultures, agroforestry can promote biodiversity, ecosystem functioning and climate resilience, whilst maintaining or enhancing production and profits. Despite this, uptake in temperate regions remains low. Knowledge gaps amongst land managers are a primary barrier to uptake, but little is known about which aspects of ...
Amelia S. C. Hood +7 more
wiley +1 more source
Solar fields in farmlands, their impact on bat presence and activity. [PDF]
Tavernier C +3 more
europepmc +1 more source
Abstract Agro‐pastoralist communities in Karamoja, Uganda, face food insecurity driven by climate variability, declining livestock numbers and crop failures. In this context, local ethnobotanical knowledge systems play a central role in subsistence and adaptation.
Emiel De Meyer +8 more
wiley +1 more source
Abstract Urban environments create unique challenges for wildlife, where dietary habits may reflect both ecological heterogeneity and societal disparities. In this study, we explored how social factors such as household income and human population density, and ecological factors such as tree canopy correlate with coyote (Canis latrans) diets in Seattle,
Samantha Erin Sophia Kreling +7 more
wiley +1 more source
Head and Whisker Behaviours Observed During Foraging in Northern Elephant Seals (<i>Mirounga angustirostris</i>). [PDF]
Chapman M +3 more
europepmc +1 more source
Abstract Noise pollution is an environmental stressor negatively affecting humans and biodiversity. Noise pollution is often measured and regulated according to loudness, but in this study, we assessed noise pollution based on human perceptions of soundscapes.
Caren B. Cooper +3 more
wiley +1 more source
Frequency-Dependent Seed Selection: How Relative Abundance and Seed Traits Jointly Mediate Foraging Preference in Scatter-Hoarding Rodents. [PDF]
Guo K, Zhang J, Lu Z, Wang B.
europepmc +1 more source
Abstract Olive farming represents a prime example of a biodiversity‐rich land‐use system in the Mediterranean, deeply rooted in a long history and cultural traditions, yet it faces mounting challenges from climate change, biodiversity loss, and declining economic viability that put its sustainability at risk.
Klara Dietrich +3 more
wiley +1 more source
Utilizing Environmental DNA Metabarcoding to Assess Fish-Based Food Resources in Key Foraging Areas of the Black Stork. [PDF]
Yang X +5 more
europepmc +1 more source

