Results 211 to 220 of about 101,335 (339)
PREDICTION OF THE CRITICAL HEAT FLUX IN FORCED CONVECTION FLOW
S. Lévy
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Advanced Nanoscale Functionalities for Water and Energy Technologies
Nanofluidics explores fluid and ion transport under nanoscale confinement, driving advancements in water treatment and energy technologies. With applications in high‐efficiency desalination, osmotic energy generation, and scalable energy storage, it leverages unique material properties and confinement effects to address critical challenges in ...
Zhi Xu+8 more
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Abstract Viscoelastic (VE) dampers are sensitive to temperature, excitation frequency, and strain level. As they dissipate the kinetic energy from earthquake or wind‐induced structural vibrations, their temperature increases from the heat generated, consequently softening their VE materials and lowering their dynamic mechanical properties.
Kazuhiko Kasai+2 more
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Heat transfer from a sphere to liquid sodium during forced convection
L. C. Witte
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Counter-Comment to Hesson & Witte's Comment on“Film Boiling Heat Transfer Around a Sphere in Forced Convection” [PDF]
Kiyosi KOBAYASI
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Abstract This study aimed to evaluate the effects of a terracotta drinker and/or water supplementation with ASPRO‐C Plus on the zootechnical performance of broiler chickens reared in a hot environment. A total of 160 Cobb 500 broiler chicks of 15 days old (240.2 ± 39.82 g) were divided into four treatment groups in a 2 x 2 factorial arrangement of ...
Tadondjou Tchingo Cyrille d’Alex+6 more
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Mathematical modelling of infrared-dried kiwifruit slices under natural and forced convection. [PDF]
Sadeghi E+2 more
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The effect of the blending procedure on the C−S suspension and therefore, on the Li−S battery performance is investigated. By comparing a common laboratory blender with a high shear mixing device, the higher shear forces result in a lower porosity and improved homogeneity of the electrode leading to enhanced cycle life, especially in multi‐layered ...
Ralf Schmidt+6 more
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For a Casson flow which is under consideration here, its rheological equation is adopted with the assumptions of viscous dissipation properties of flow and all the constant properties. By Nakamura and Sawada, the model proposed, which is biviscosity, is implemented and is mostly used for the representation of Casson electrolytes in LIB.
Tareq Manzoor+5 more
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In this concept article, it is discussed how spatial control over the formation and movement of biomolecular condensates (BMCs) can be achieved and how this type of control can help in the reliable generation and study of BMCs. Spatial control over BMCs is crucial in vivo and therefore also desirable for in vitro studies in order to approach relevant ...
Alexander K. Buell
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