Results 61 to 70 of about 1,828,731 (262)
, 2015 Part of the Pest alert series.Title from PDF caption (viewed on March 19, 2020).This archived document is maintained by the State Library of Oregon as part of the Oregon Documents Depository Program.
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Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT Despite mounting regulatory pressure and growing scientific consensus on biodiversity loss, most corporate action remains reactive, fragmented, and strategically peripheral. Existing frameworks address what firms should report rather than how they can build the organizational capabilities required to act strategically.
Jacopo Cricchio +4 more
wiley +1 more source
Ecosystem intruders: understanding and managing invasive forest pests
Frontiers in Forests and Global ChangeForest ecosystems are increasingly threatened by invasive insect pests, sometimes resulting in profound ecological and economic damage. The current review depicts a comprehensive synthesis of forest pest invasions, focusing on regional and broader global
Athulya Ramakrishnan +4 more
doaj +1 more source
Ecology and Evolution, 2019 Diversifying planted forests by increasing genetic and species diversity is often promoted as a method to improve forest resilience to climate change and reduce pest and pathogen damage. In this study, we used a young tree diversity experiment replicated
Elsa Field +4 more
doaj +1 more source
A comprehensive taxonomic checklist of bark and ambrosia beetle species (Curculionidae, Scolytinae) [PDF]
ZooKeysA comprehensive list of the currently (as of 17 November 2025) valid taxa of bark and ambrosia beetles of the world (Curculionidae: Scolytinae) is presented, including all tribes, genera, species (6516), and subspecies.
Andrew J. Johnson +9 more
doaj +3 more sources
Food Chemistry International, EarlyView.Preservatives limit microbial development, oxidation, and enzymatic degradation, resulting in better food quality and extended shelf life. Classified as natural, synthetic, or biological, each preservative has distinctive attributes and modes of action. Growing preference for natural preservatives aligns with clean label trends.
Monica Suresh +4 more
wiley +1 more source
Should Grain Elevator Managers Adopt Integrated Pest Management? [PDF]
Insect infestation during storage and processing causes millions of dollars of wheat damage annually in the United States. Insect infestation reduces wheat storing processing profit as well as consumer confidence in wheat food products.
Adam, Brian D. +3 more
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Mango Seed Valorization: Sustainable Source of Nutrients, Bioactives, and Value‐Added Applications
Food Chemistry International, EarlyView.Highlighting mango seed as a valuable yet overlooked by‐product, promoting its utilization and reducing agroindustrial waste. ABSTRACT Mango (Mangifera indica L.) is one of the most widely cultivated tropical fruits, generating large quantities of by‐products during processing, with mango seed representing 20%–25% of the whole fruit weight ...
Priyanka Yadav +3 more
wiley +1 more source
ADDITIVE VERSUS PROPORTIONAL PEST DAMAGE FUNCTIONS: WHY ECOLOGY MATTERS [PDF]
Economic analyses of pests typically assume damage is either additively separable from pest free yield or proportional to it. This paper describes the ecological assumptions required for additive and proportional damage functions to demonstrate that both
Mitchell, Paul D.
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