Results 81 to 90 of about 12,254 (229)

Lily Transcription Factors LlPLATZ1 and LlMYB4 Orchestrate the Homeostasis of Heat Stress Responses via Antagonistic Regulation of LlHSF24

open access: yesPlant Biotechnology Journal, Volume 24, Issue 5, Page 3407-3425, May 2026.
ABSTRACT Heat stress significantly damages crop yield and quality. PLATZ (PLANT A/T‐RICH SEQUENCE‐AND ZINC‐BINDING PROTEIN) transcription factors play pivotal roles in plant growth, development, and environmental stress responses. While the functions of PLATZ members in response to drought and salt stress are well characterised, their roles in heat ...
Xue Gong   +7 more
wiley   +1 more source

Population genomics of pearl millet (Pennisetum glaucum (L.) R. Br.): Comparative analysis of global accessions and Senegalese landraces [PDF]

open access: yes, 2015
Citation: Hu, Z., Mbacké, B., Perumal, R., Guèye, M. C., Sy, O., Bouchet, S., . . . Morris, G. P. (2015). Population genomics of pearl millet (Pennisetum glaucum (L.) R. Br.): Comparative analysis of global accessions and Senegalese landraces.
Bouchet, S.   +7 more
core   +5 more sources

Conference Report: Sixth Annual Young Researcher Forum of the Japan Society of Medical and Pharmaceutical Sciences for Traditional Medicine

open access: yesTraditional &Kampo Medicine, Volume 13, Issue 1, April 2026.
ABSTRACT Background Nine young researchers presented their studies in the field of traditional Japanese Kampo medicine (Wakan‐yaku) at the Sixth Annual Young Researcher Forum held the day before the 2025 annual meeting of the Japan Society of Medical and Pharmaceutical Sciences for Traditional Medicine. Main Presentations Dr.
Tetsuhiro Yoshino   +14 more
wiley   +1 more source

Application of genomicsassisted breeding for generation of climate resilient crops: progress and prospects [PDF]

open access: yes, 2016
CCAFS ...
Abberton, M.T.   +39 more
core   +1 more source

Factors Influencing Undesirable Sensory Properties in Protein Hydrolysates and Remediation Strategies for Food Applications

open access: yesJournal of Food Science, Volume 91, Issue 4, April 2026.
ABSTRACT Enzymatic hydrolysis is used to produce protein hydrolysates from animal‐ and plant‐based sources, which are widely utilized in industry due to their nutritional, functional, and bioactive properties. However, these hydrolysates can exhibit unattractive sensory properties, such as off‐flavors or off‐odors, which limit their use in food ...
Tejaswini R. B. Ramakrishna   +7 more
wiley   +1 more source

Reproduction of Pratylenchus penetrans on various rotation crops in Quebec [PDF]

open access: yes, 2002
La reproduction du nématode des lésions racinaires Pratylenchus penetrans a été évaluée en serre sur 12 cultures de rotation. La moutarde brune (Brassica juncea) a été la meilleure plante hôte et a augmenté de 17,2 fois la population initiale.
Bélair, G.   +3 more
core   +1 more source

Post-harvest sown catch crops – results from two years of organic field trials [PDF]

open access: yes, 2013
Post-harvest sown catch crops should be sown as early as possible in order to obtain maximum biomass and nutrient uptake in the harvested crop, as biomass production decreased by 2-3.5 percent per day, when time of sowing was postponed throughout August.
Askegaard, M.   +2 more
core  

Exploiting biodiversity of traditional crops for mainstreaming nutrition sensitive agriculture in Nepal [PDF]

open access: yes, 2020
Traditional crops cultivated and consumed over generationsare important components of agrobiodiversity and support dietary diversity, productivity and livelihoods of marginalized populations in Nepal. This paper outlines the value of traditional nutrient
Gauchan, D.
core  

Nutritive Value of Foxtail Millet Protein

open access: yesEiyo To Shokuryo, 1979
1) 市販粟穀粒より粟粉および抽出たん白質を調製し, それらのたん白質の栄養価さらに粟粉へのアミノ酸添加の効果を検討した。2) アミノ酸分析および人工消化実験から, 粟粉は著しくリジン含量が低いのに対し抽出たん白質はバランスのよい必須アミノ酸組成を有し, また消化性も優れていることが示された。3) 幼若ラットでの成長実験では, 抽出たん白質はカゼインより高いPER, NPRを示したが粟粉は体重を維持させるだけの効果しか示されなかった。一方, L-リジン塩酸塩およびL-スレオニンを添加した粟粉は抽出たん白質と同様の高いPER, NPRを示し, 粟粉へのアミノ酸補足の有効性が明らかにされ。4) 成熟ラットを用いた実験において, 粟粉 ...
Misao TASHIRO, Zensuke MAKI
openaire   +2 more sources

Rapid Genetic Stabilisation of Transgenic and Edited Wheat Through Transformation of Immature Haploid Embryos

open access: yesPlant Biotechnology Journal, Volume 24, Issue 4, Page 2143-2152, April 2026.
ABSTRACT Wheat is one of the globally important food crops, but its genetically modified application lags behind other staple crops due to its complex genome and low transformation efficiency. Normally, traditional transgenic and gene‐edited wheat requires multiple selfing generations for obtaining homozygous lines, which delayed the development of ...
Zhiyang Han   +12 more
wiley   +1 more source

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