Turbo-extraction of glycosides from Stevia rebaudiana using a fractional factorial design
Paula Melo Martins+3 more
openalex +1 more source
Response Surface Methodology using desirability functions for multiobjective optimization to minimize indoor overheating hours and maximize useful daylight illuminance. [PDF]
Gamero-Salinas J, López-Fidalgo J.
europepmc +1 more source
Developing a Discrete Choice Experiment Questionnaire to Design Health Policy Interventions for Rural Retention of Specialist Physicians in Rajasthan, India. [PDF]
Joshi A, Panchamia J, Mavalankar D.
europepmc +1 more source
Interacting Treatments With Endogenous Takeup
ABSTRACT We study causal inference in randomized experiments (or quasi‐experiments) following a 2×2$$ 2\times 2 $$ factorial design. There are two treatments, denoted A$$ A $$ and B$$ B $$, and units are randomly assigned to one of four categories: treatment A$$ A $$ alone, treatment B$$ B $$ alone, joint treatment, or none. Allowing for endogenous non‐
Máté Kormos+2 more
wiley +1 more source
Abstract BACKGROUND Codium tomentosum, an edible green seaweed, shows significant potential as a natural anti‐browning agent for fresh‐cut apples, which often suffer from oxidation‐induced browning that limits shelf‐life. This study aimed to explore the effects of extraction conditions for C.
Ana Augusto+8 more
wiley +1 more source
Unraveling the Print-Structure-Property Relationships in the FFF of PEEK: A Critical Assessment of Print Parameters. [PDF]
Doyle L+3 more
europepmc +1 more source
Abstract Background This study investigated the effects of supplementing maize and wheat with a combination of xylanase and cellulase on porcine in vitro digestibility, nonstarch polysaccharides (NSP) solubilization, and matrix structure. The latter was assessed using synchrotron‐based micro‐computed tomography (SR‐μCT) and Fourier transform mid ...
Harriet K. Njeru+4 more
wiley +1 more source
Development of an HPLC-UV method for quantification of posaconazole in low-volume plasma samples: design of experiments and machine learning models. [PDF]
Bayat F+5 more
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Abstract BACKGROUND Starch gelatinization behavior and the proportion of B‐granules are crucial for malt quality as a result of their impact on starch degradation during malt‐based beverage production. Starch structure and resulting starch properties are determined by the starch synthesis during barley plant growth, which is influenced by barley ...
Veronika Franz+5 more
wiley +1 more source
Investigation and Optimization of Process Parameters on Growth Rate in Al<sub>2</sub>O<sub>3</sub> Atomic Layer Deposition (ALD) Using Statistical Approach. [PDF]
Pan D, Lei Y.
europepmc +1 more source