Results 91 to 100 of about 64,621 (298)
Effect of biocomposite edible coatings based on pea starch and guar gum on nutritional quality of ‘Valencia’ orange during storage [PDF]
Application of environmentally friendly components is an approach for substitution of synthetic substances in commercial waxes applied to citrus. In this study, the effect of biocomposite edible coatings based on pea starch and guar gum (PSGG) on total ...
Chockchaisawasdee, Suwimol +4 more
core +2 more sources
A note on the effect of calcium alginate coating on quality of refrigerated strawberries. [PDF]
peer-reviewedAn alginate-based edible coating was investigated for the preservation of the quality of strawberries during cold storage (5 °C). Strawberries were immersed, successively, in sodium alginate and calcium chloride solutions to generate a ...
Ehsani, M.R. +5 more
core
Arguments for and against self and non-self root recognition in plants [PDF]
Root–root interaction research gained more and more attention over the past few years. Roots are pivotal for plant survival because they ensure uptake of water and nutrients.
Depuydt, Stephen
core +2 more sources
ABSTRACT Colletotrichum spp., hemibiotrophic fungal pathogens, threaten global strawberry production. Jasmonate (JA) regulates plant‐Colletotrichum interactions, but its mechanisms remain unclear. Here we demonstrate that both exogenous methyl jasmonate (MeJA) treatment and elevated endogenous MeJA levels increase strawberry susceptibility to ...
Chuang Liu +10 more
wiley +1 more source
ABSTRACT In animal‐pollinated plants, pollen dispersal depends on several plant and animal characteristics that can influence the paternal success of a plant. Paternal success affects the genetic contribution of a genotype to the next generation, which is relevant to plant breeding.
Lisa Brünjes, Wolfgang Link
wiley +1 more source
Metabolomic characterization of strawberry cultivars during postharvest [PDF]
The cultivated strawberry (Fragaria x ananassa) is the berry most consumed worldwide and is well-known for its delicate flavour and nutritional characteristics.
Osorio-Algar, Sonia +2 more
core
Artificial intelligence‐powered plant phenomics: Progress, challenges, and opportunities
Abstract Artificial intelligence (AI), a key driver of the Fourth Industrial Revolution, is being rapidly integrated into plant phenomics to automate sensing, accelerate data analysis, and support decision‐making in phenomic prediction and genomic selection.
Xu Wang +12 more
wiley +1 more source
Fragaria vesca is the most distributed wild species in the genus Fragaria. Due to this biogeography a high diversity is to expect. During two harvest seasons sixteen accessions from different locations from the most eastern habitat at Lake Baikal in ...
Detlef Ulrich, Klaus Olbricht
doaj +1 more source
Published as part of Becherer, 1956, Florae Vallesiacae Supplementum, pp.
openaire +1 more source
Abstract Phytophthora crown rot, caused by Phytophthora cactorum, is a soilborne disease with broad impacts on cultivated strawberry (Fragaria × ananassa). A resistance locus, RPc2, was previously identified in octoploid strawberries, but the underlying genomic architecture and causal genes remained uncharacterized.
Hyeondae Han +14 more
wiley +1 more source

