FRANCHISING IN THE BANKING SECTOR: THE ROLE OF FRANCHISEE
, 2011 Franchising is a known form of network cooperation.It has been broadly described in terms of the relationship between the franchisee and the franchisor.These relationships are considered as standard not only between the franchisor and franchisee but also as a foundations of network operating in concerned sectors.
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Meat-Free Mondays in Hospital Cafés in Aotearoa, New Zealand. [PDF]
Nutrients, 2023 Ewens E, Young L, Mackay S.
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"Relational therapy" for retail franchisers and franchisees : staging into the experience economy [PDF]
Retail franchisers struggle to differentiate their businesses in an increasingly commoditizing environment. In order to differentiate, these retailers have to adjust their processes and offerings, but this may harm the franchiser’s unified concept and ...
Broekhuizen, T.L.J., Croonen, E.P.M.
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The bright side and dark side of trust: The mediating effect of franchisor trust on performance. [PDF]
MDE Manage Decis Econ, 2020 Minarikova D +3 more
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Rail Privatisation: The Practice – An Analysis of Seven Case Studies [PDF]
, 1994 After a brief description of the proposals for rail privatisation in Great Britain, this paper contrasts these with the proposals and experience in other countries around the world.
Nash, C.A. +3 more
core
The Performance of Franchisees from the Franchisor’s and Franchisee’s Intangible Assets
Journal of Distribution Science, 2018 null Young-Ho Kim +2 more
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Optimizing Franchisee Sales and Business Performance in Retail Food Sector [PDF]
This paper aims at identifying attributes of players in franchising process that contribute in delivering satisfaction in purchasing and operating the outlets in Mexico.
Rajagopal
core
From complexity to evolution: Mapping resilience management practices in the hospitality industry during the COVID-19 crisis. [PDF]
Int J Hosp Manag, 2023 El-Said OA +3 more
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Concession Bidding Rules and Investment Time Flexibility [PDF]
We study the competition to operate an infrastructure service by developing a model where firms report a two-dimensional sealed bid: the price to consumers and the concession fee paid to the government.
Cesare Dosi, Michele Moretto
core
Microbial control measures for soft ice cream in franchise brands: A comparative analysis of microbial analysis and manufacturing practices. [PDF]
Food Sci Nutr, 2020 Park JM, Kim JM, Hong JW, You YH.
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