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Amoebae: beyond pathogens- exploring their benefits and future potential
Amoebae, fascinatingly diverse protists, showcase a dual nature that positions them as both friends and foes in our world. These organisms, defined by their distinctive pseudopodia, span a spectrum from harmful to helpful.
Suman Kalyan Dinda +9 more
doaj +1 more source
Background and Aim: Free living amoebae (FLA) are amphizoic protozoa that are widely found in various environmental sources. They are known to cause serious infections in human and animal nervous systems. . The aim of the current study was to determine
Mahmoodreza Behravan +6 more
doaj
Free-living amoebae in sediments from the Lascaux Cave in France.
The Lascaux Cave in France is an old karstic channel where the running waters are collected in a pool and pumped to the exterior. It is well-known that water bodies in the vicinity of humans are suspected to be reservoirs of amoebae and associated ...
Garcia-Sanchez A.M. +7 more
doaj
Modelling dynamics between free‐living amoebae and bacteria
Abstract Free‐living amoebae (FLA) serve as hosts for a variety of endosymbionts, which are microorganisms that reside and multiply within the FLA. Some of these endosymbionts pose a pathogenic threat to humans, animals, or both.
Marwa Ali +4 more
openaire +2 more sources
Amoebae contribute to the diversity and fate of antibiotic resistance genes in drinking water system
Free-living amoebae represent a significant eukaryotic group that thrives in drinking water systems, posing considerable risks to water quality due to their inherent pathogenicity and associations with various microorganisms.
Lu Ma +10 more
doaj +1 more source
Sappinia is a free-living amoeba isolated from soil, dead plant material, freshwater, ponds, water supplies, surface water and the faecal material of various organisms such as cows, bats, reptiles, King penguin, and even humans.
Ruqaiyyah Siddiqui +4 more
doaj +1 more source
Antiamoebic activities of flavonoids against pathogenic free-living amoebae, Naegleria fowleri and Acanthamoeba species. [PDF]
Lê HG +6 more
europepmc +1 more source
Microbiome of Free-Living Amoebae (FLA) Isolated from Fresh Organic Produce: Potential Risk to Consumers? [PDF]
Soler L +5 more
europepmc +1 more source
Epidemiology of free-living amoebae infections in Africa: a review. [PDF]
Milanez GD +9 more
europepmc +1 more source
Protozoan parasites and free-living amoebae contamination in organic leafy green vegetables and strawberries from Spain. [PDF]
Moreno-Mesonero L +5 more
europepmc +1 more source

