Results 371 to 380 of about 319,890 (390)
Some of the next articles are maybe not open access.
Free radical scavenging abilities of beverages
International Journal of Food Science & Technology, 1995S. M. Glidewell +6 more
openaire +2 more sources
Recent Advances in Radical C–H Activation/Radical Cross-Coupling
Chemical Reviews, 2017Hong Yi, Guoting Zhang, Huamin Wang
exaly
Recent advances in copper-catalysed radical-involved asymmetric 1,2-difunctionalization of alkenes
Chemical Society Reviews, 2020Zhong-liang Li +2 more
exaly
Catalysis of Radical Reactions: A Radical Chemistry Perspective
Angewandte Chemie - International Edition, 2016Armido Studer, Dennis P Curran
exaly
INHIBITION OF DITHRANOL INFLAMMATION BY FREE-RADICAL SCAVENGERS
The Lancet, 1985M. Whitefield +2 more
openaire +3 more sources
Mechanistic Aspects and Synthetic Applications of Radical Additions to Allenes
Chemical Reviews, 2019Robert M Ward, Jennifer M Schomaker
exaly
The recent achievements of redox-neutral radical C–C cross-coupling enabled by visible-light
Chemical Society Reviews, 2017Jin Xie +2 more
exaly