Results 171 to 180 of about 100,387 (317)

The global impact of climate change on fish

, 2013
This thesis was submitted for the degree of Doctor of Philosophy and awarded by Brunel University.Climate change is a global issue and the effects on fish populations remain largely unknown.
Crawley, Natalie Elizabeth
core  

Optimizing germination and cultivation of edible halophytes using effluents from an IMTA system

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Halophytes offer nature‐based solutions to food insecurity and soil degradation, while their integration into integrated multi‐trophic aquaculture (IMTA) systems promotes circular economy practices. This study aimed to optimize the germination and cultivation of edible halophytic species, namely Limbarda crithmoides, Suaeda vera and
Viana Castañeda‐Loaiza, Maria João Rodrigues, Nuno Neng, Célia Quintas, Isabel Ratão, Luísa Custódio   +5 more
wiley   +1 more source

Organ-Specific Microplastic Profiling and Polymer Characterization in Freshwater Fish Species of Karnataka. [PDF]

J Toxicol
Ashitha KM, Tamrakar A, Melethil G, Warrier AK.   +3 more
europepmc   +1 more source

Freshwater shrimp (Palaemonetes Australis) may be involved in glochidia release from the freshwater mussel(Westraluno Carteri)

, 2011
On 27 November 2010 while snorkeling in Canebreak Pool, Margaret River I observed interesting interactions between freshwater shrimp (Palaemonetes australis) and freshwater mussels (Westralunio carteri). First, it is necessary to give a brief explanation
Klunzinger, M.W.
core  

From niche to scale: enabling factors for saline agriculture in the North Sea and Mediterranean regions

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Salinisation is one of the most pressing environmental challenges affecting agricultural land and food production worldwide. Although the challenge is substantial, saline agriculture represents a promising approach that integrates soil, water and crop management practices tailored to salt‐affected lands, enabling both adaptation to ...
Pim van Tongeren, Katarzyna Negacz
wiley   +1 more source

Prevalence and identification of metacercarial infections in freshwater fish in Hunan Province. [PDF]

Food Waterborne Parasitol
Wang J, Abuzeid AMI, Zhou C, He M, Liu W.   +4 more
europepmc   +1 more source

FRESHWATER FISHES [PDF]

Nature, 1942
openaire   +1 more source

Fishes of the King Edward and Carson Rivers with their Belaa and Ngarinyin names

, 2009
During two separate sampling trips, in October to November 2004 and in June to July 2005, 42 sites on the King Edward River and Carson River and their tributaries were sampled for fish. Fish were captured using fine mesh seine nets and gill nets and were
Morgan, D., Nulgit, P., Cheinmora, D., Charles, A.   +3 more
core  

Macronutrient and micronutrient profiles of meat types: insights into human health and diet

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Despite considerable advances in global health and nutrition, emerging challenges such as population growth, climate change, and limited natural resources continue to threaten food security. Meat remains an essential component of the human diet, supplying high‐quality proteins, essential amino acids, lipids, vitamins, and minerals necessary ...
Özgül Anitaş, Serap Göncü, Fatma Hepsağ, Nazan Koluman, Yesim Ozogul   +4 more
wiley   +1 more source

Chemical contamination and nutritional degradation of freshwater fish marketed in West Kazakhstan. [PDF]

Vet World
Zhumabayev A, Nurgaliyev B, Abirova I, Kushmukhanov Z, Ussenov Z, Kozhayeva A, Kereyev AK, Rysbike A, Mira N.   +8 more
europepmc   +1 more source