Results 281 to 290 of about 315,032 (356)

Non‐native species affect the long‐term dynamics of native stream fish assemblages

open access: yesOikos, EarlyView.
Characterizing the temporal changes of biotic communities and disentangling the importance of their driving mechanisms are central themes in ecology and environmental management. Non‐native species have multiple adverse impacts on native communities and species.
István Czeglédi   +3 more
wiley   +1 more source

The ecological memory of landscape complexity shapes diversity of freshwater communities

open access: yesOikos, EarlyView.
Land use change affects the biodiversity of terrestrial landscapes as well as of the freshwater systems they surround, and thereby numerous ecosystem services that are essential for human well‐being. Previous research suggests that freshwater systems show delayed responses to abrupt disturbances such as deforestation, however less is known about ...
Andrea Tabi   +3 more
wiley   +1 more source

Comparative Photo‐Induced Aging of Poly(Butylene Adipate‐co‐Terephthalate) and Polystyrene Microplastics and their Divergent Affinities for Tetracycline in Aquatic Environments

open access: yesChemistryOpen, EarlyView.
UV‐water aging endows biodegradable poly (butylene adipate‐co‐terephthalate) (PBAT), unlike polystyrene, with abundant polar groups that markedly enhance its interaction with tetracycline and subsequent sorption, highlighting distinct antibiotic retention and release behavior for biodegradable versus conventional microplastics.
Sadam Hussain Tumrani   +6 more
wiley   +1 more source

Urbanization and food transition in the Brazilian Amazon: From wild to domesticated meat

open access: yesPeople and Nature, EarlyView.
Abstract Urbanization is expected to influence food transitions, resulting in a shift from wild foods to more domesticated foods. Concomitantly, food insecurity and urban demand for natural resources, including wildlife, are expected to increase overall, even when the per capita consumption is expected to decrease.
Willandia A. Chaves   +7 more
wiley   +1 more source

The importance of wild meat and freshwater fish for children's nutritional intake in the Congo Basin

open access: yesPeople and Nature, EarlyView.
Abstract Wild meat and freshwater fish are widely consumed in the Congo Basin, but in some areas, they are at risk of disappearing due to unsustainable hunting and fishing and changes in their habitat. Wild meat is also at risk of being eliminated from local diets due to potential policy changes such as wild meat bans.
Amy Ickowitz   +6 more
wiley   +1 more source

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