Results 81 to 90 of about 12,218 (224)

Interactions between dietary chicory, gut microbiota and immune responses [PDF]

, 2013
This thesis provides a better understanding of interactions between diet, gut microbiota, and immune responses to a specific dietary fiber source, chicory (Cichorium intybus L).
Liu, Haoyu
core  

Role of Non-Caloric Carbonated Beverage Preload During a Standardized Solid and Liquid Meal on Colecistokinin and Ghrelin Levels in Healthy Subjects [PDF]

, 2010
Background and Aim: The effects of beverages with carbon dioxide on the gastrointestinal system mainly involve the upper digestive tract, with a possible modification of gastric physiology and change in food intake.
C. Cirillo, CUOMO, ROSARIO, L. Vozzella, M.E. Buyckx, MF Savarese, SARNELLI, GIOVANNI   +5 more
core   +1 more source

The Anti‐Constipation Effect of Garlic Polysaccharides: Roles of Gut Barrier Integrity, VIP Pathway, and the Microbiota‐SCFAs Axis

Food Science &Nutrition, Volume 14, Issue 3, March 2026.
Garlic polysaccharides (GP) demonstrated potential against functional constipation. In vitro, GP exhibited digestive resistance properties and boosted beneficial Bifidobacterium and Lactobacillus. In constipated mice, GP alleviated constipation by reducing oxidative stress and repairing the mechanical, chemical, and immune barriers.
Jingfang Li, Jiaxin Miao, Tianyi Li, Chanyuan Xie, Wentao Xu, Shimin Chang, Ran Chai   +6 more
wiley   +1 more source

Loss of function of 1-FEH IIb has more impact on post-harvest inulin degradation in Cichorium intybus than copy number variation of its close paralog 1-FEH IIa.

Frontiers in Plant Science, 2015
Inulin polyfructan is the second most abundant storage carbohydrate in flowering plants. After harvest, it is depolymerized by fructan exohydrolases (FEHs) as an adaptive response to end-season cold temperatures.
Nicolas eDauchot, Pierre eRaulier, Olivier eMaudoux, Christine eNotté, Xavier eDraye, Pierre eVan Cutsem   +5 more
doaj   +1 more source

Effect of Vegetative Propagation Materials on Globe Artichoke Production in Semi-Arid Developing Countries: Agronomic, Marketable and Qualitative Traits [PDF]

, 2017
: In Tunisia, globe artichoke is mainly propagated by underground dormant axillary buds (ovoli), which are removed from the field in August during the quiescence period. The high cost of in vitro-plants and the absence of specialized nurseries were among
Bouzaein, Ghaith, Khalfallah, Karima, Nicoletto, Carlo, Riahi, Jouhaina, Sambo, Paolo   +4 more
core   +1 more source

Oral Microbiota: Findings, Classification, Clinical Significance, and Therapeutic Interventions for Human Systemic Diseases

iMetaMed, Volume 2, Issue 1, March 2026.
Oral microbiota: findings, classification, clinical significance, and therapeutic interventions for human systemic diseases ABSTRACT The oral microbiota is an ecological community of commensal, symbiotic, and pathogenic microorganisms that colonizes the oral cavity.
Miao Zhang, Meihang Du, Wenjiang Zhang, Renhuan Huang, Wanting Li, Tongqi Li, Junping Bai, Ning Zhang, Jungang Chen, Jing Zhou, Bing Wang, Liwei An, Hideaki Kagami, Yiming Zhang   +13 more
wiley   +1 more source

Carbohydrates and Flowering in Hesperaloë funifera (Koch) Trel. (Samandoque)

Botan‪ical Sciences, 2000
Several researchers have noted that flowering in Agavaceae requires substantial resources, but few studies have attempted to directly measure such resources.
Steven P. Mclaughlin, Ryan R. Williams
doaj   +1 more source

Study and determination of fructan-type polysaccharide content in Erigeron annuus L

Current Issues in Pharmacy and Medical Sciences, 2022
Fructan-type polysaccharidescomes from natural sources and occur in a large variety of plants, where they play important biological roles as reserve carbohydrate.
Kovalev Sergey, Golovach A., Kovalev Vladimir, Poleszak Ewa, Akhmedov Elshan, Bobrytska Olga   +5 more
doaj   +1 more source

The Prebiotic and Techno‐Functional Potential of Microbial Exopolysaccharides for Human Health and Food Systems

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT Microbial exopolysaccharides (EPS) represent a diverse class of biopolymers holding considerable promise as functional food ingredients. This review analyzes the dual function of microbial EPS as a candidate for prebiotic agents and techno‐functional additives.
Md. Abdur Razzak, Hye Kim, Md. Ariful Haque, Min Ji Jang, Sehyeon Song, Anishka Talari, Lakshmi Devi Chittepu, Seockmo Ku   +7 more
wiley   +1 more source

Fructans Are Differentially Distributed in Root Tissues of Asparagus

Cells, 2020
Inulin- and neoseries-type fructans [fructooligosaccharides (FOS) and fructopolysaccharides] accumulate in storage roots of asparagus (Asparagus officinalis L.), which continue to grow throughout the lifespan of this perennial plant.
Katja Witzel, Andrea Matros
doaj   +1 more source