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Trends in Fruit Breeding

2011
Fruit breeding is a long-term process which takes a minimum of about a decade from the original cross to a finished cultivar. Thus, much thought needs to go into which objectives to be emphasized in the breeding. Although certain objectives, such as yield and basic quality, are always important, the overall lifestyle, environmental, marketing, and ...
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ROOTSTOCK BREEDING FOR STONE FRUITS

Acta Horticulturae, 2003
Over the last 20 years stone fruit rootstock development has begun shifting from seedling to clonal types, many of interspecific origin. Publicly funded breeding programs have produced most of these rootstocks due to the time, cost, and risk associated with their development; however, private industry is emerging as a significant contributor of many of
T.G. Beckman, G.A. Lang
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Fruit breeding

Choice Reviews Online, 2012
openaire   +2 more sources

Breeding for fruit quality in tomato

2011
International ...
Causse, Mathilde   +4 more
openaire   +1 more source

Molecular Bases of Fruit Quality in Prunus Species: An Integrated Genomic, Transcriptomic, and Metabolic Review with a Breeding Perspective

International Journal of Molecular Sciences, 2021
Beatriz E García-Gómez   +2 more
exaly  

Breeding of Hypoallergenic Fruits

2011
Gao, Z.S., Gilissen, L.J.W.J.
openaire   +1 more source

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