Results 151 to 160 of about 1,011,717 (292)

New challenges for fruit breeding

, 2005
The exciting challenge for all breeders is to release cultivars which the market wants and which can produce a profit for the growers. They have done it in the past and they will continue to do it in the future. Today's fruit breeding program are interrelated with other research disciplines.
Ognjanov, Vladislav, Mišić, Petar D., Nikolić, Dragan, Magazin, Nenad   +3 more
openaire   +1 more source

Evaluation and selection of superior snap melon (Cucumis melo var. momordica Duth. & Full.) genotypes using morphological, yield, and selected fruit quality traits. [PDF]

Sci Rep
Kumar S, Yadav LP, Yadav OP, Tunç Y, Khadivi A.   +4 more
europepmc   +1 more source

Effects of Cellulase and Lactobacillus plantarum Supplementation on Fermentation Characteristics, In Situ Degradability, and Microbial Community Dynamics of Apple Pomace Silage

Animal Research and One Health, EarlyView.
This study aimed to investigate the effects of cellulase and Lactobacillus plantarum on the silage quality, in situ digestibility, and microbial communities of apple pomace silage. The combined supplementation of cellulase and Lactobacillus plantarum in apple pomace silage improved fermentation quality and enhanced rumen utilization efficiency.
Zhuangzhuang Liu, Xiongfei Zhang, Fengbo Sun, Junhu Yao, Xinjian Lei   +4 more
wiley   +1 more source

Phenotypic Variation and Classification of Melon Germplasm Resources Based on DUS Test Characteristics. [PDF]

Plants (Basel)
Cong Y, Yan G, Li Z, Deng C, Ma Y, Wang F, Zhao L, Liu N, Wang W, Song Y.   +9 more
europepmc   +1 more source

Enhancing Meat Quality Through Dietary Fiber: Insights Into the Gut Microbiota‐Derived Short‐Chain Fatty Acids‐Muscle Axis

Animal Research and One Health, EarlyView.
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar, Muhammad Arslan Asif, Layla Al‐Mitib, Nabeela Ashiq, Haojie Wang, Yalei Cui, Boshuai Liu, Shucheng Huang, Yinghua Shi   +8 more
wiley   +1 more source

A comprehensive analysis of China's plum industry: production dynamics, trade imbalances, technological innovation, and future directions. [PDF]

Front Plant Sci
Xu Y, Zhang Z, Zhao H, Wang B, Hao Y, Sui S, Zhang Y, Xu M, Zhang Y, Ma X, Liu J, Liu J, Fang B, Chen H, Zhang Y, Liu C, Wu J, Sun H, Li T, Liu W, Liu S.   +20 more
europepmc   +1 more source

Engineering Biology Beyond Single Genes: Advances and Challenges in Multiplex Genome Editing

Animal Research and One Health, EarlyView.
Multiplex genome editing is transforming genome engineering from single‐gene perturbation to network‐level control, yet its broader application remains limited by challenges in gRNA array engineering, delivery technologies, and safety management. Emerging AI‐driven approaches are accelerating guide RNA design and CRISPR effector optimization for ...
Linli Wang, Yongbin Liu, Hongbing Han
wiley   +1 more source

Genome Editing in Solanaceae: Harnessing CRISPR-Cas Technology for Precision Crop Improvement. [PDF]

Plants (Basel)
Thakur V, Vats AK, Kumar R, Kumar A, Vyas S, Chakravarty S, Bardhan K, Paul M, More A, Johar V, Kumar V, M S N, Teja RR.   +12 more
europepmc   +1 more source

Exploring 3D anatomy: A free online course supporting novice learner inquiry and spatial conceptualization

Anatomical Sciences Education, EarlyView.
Abstract Application of three‐dimensional anatomical knowledge is essential for patient examination, diagnosis, and treatment and is crucial in the training of medical and healthcare students. Moreover, critical observation and spatial awareness are vital for learner understanding of three‐dimensional anatomical structures and relationships.
Jiayi Zhang, Moksh Sachdeva, Calum McCaig, Eleanor Gordon, Leonard Shapiro, Iain D. Keenan   +5 more
wiley   +1 more source

From genomics to horticultural innovation: botanical traits, bioactive compounds, and sustainable utilization of kiwifruit (<i>Actinidia</i> spp.). [PDF]

Front Plant Sci
Tian XX, Liu X, Wang TY, Wu PP, Morris-Natschke SL, Ma GX, Xu XD, Zhao ZJ, Li YX, Wu HF, Zhao XS, Zou QY.   +11 more
europepmc   +1 more source