Results 201 to 210 of about 222,766 (265)

Application of Genome-Assisted Prediction (GAP) for Apple Fruit Weight. [PDF]

Plants (Basel)
Yu M, Yang Y, Liang B, Peng Y, Liu L, Yang Y.   +5 more
europepmc   +1 more source

Buck Wheat: Nutritional, Bioactive Characteristics, Health Benefits, and Side Effects

Future Postharvest and Food, EarlyView.
ABSTRACT Micronutrient deficits have resulted from an over‐reliance on a small number of cereal crops for food security. The agricultural sector faces severe sustainability issues due to the rapid growth of the world's population and sudden climatic changes.
Momina Farooq, Sajad Ahmad Mir, Zahida Naseem   +2 more
wiley   +1 more source

Harnessing genetic variation in watermelon (Citrullus lanatus) and trait dissection in segregating populations through multivariate approaches. [PDF]

BMC Plant Biol
Choudhary BR, Kumar P, Ram C, Varshney N, Ram H, Yadav LP, Choudhary MK, Kumar N, Singh D, Rane J.   +9 more
europepmc   +1 more source

Toxicological Evaluation of the Undesirable Components in Processed Infant Foods Using Artificial Intelligence

Future Postharvest and Food, EarlyView.
The detection of toxins in baby food using artificial intelligence. ABSTRACT Infant foods and baby formulas are becoming increasingly popular across the globe owing to their ease of consumption and nutritional value specific to infants. Impurities may find their way into the food chain at any point from the acquisition of raw materials to final ...
Poornima Singh, Anurag Singh, Ashutosh Upadhyay, Navneet Kumar   +3 more
wiley   +1 more source

Comprehensive Morpho-Functional Profiling of Peruvian Andean Capsicum pubescens Germplasm Reveals Promising Accessions with High Agronomic and Nutraceutical Value. [PDF]

Plants (Basel)
Salas-Zeta EL, Bernal-Canales KL, Delgado-Lazo A, Pacheco-Lizárraga G, Hermoza-Gutiérrez M, Cántaro-Segura H, Fernandez-Huaytalla E, Gutiérrez-Reynoso DL, Quispe-Jacobo F, Ccapa-Ramirez K.   +9 more
europepmc   +1 more source

Mitigating Microbial Contamination in Fresh Fruits and Vegetables Using Ultraviolet C Irradiation: A Review

Food Safety and Health, EarlyView.
Although fresh produce is extremely perishable and contaminated, it is essential for good health. To eliminate important foodborne pathogens, this paper investigates UV‐C irradiation as a safe, nonthermal technique. UV dose, exposure duration, and product characteristics all affect effectiveness.
Krish Rauniyar, Ruplal Choudhary
wiley   +1 more source

Simultaneous Quantification of Phenolic Compounds and Capsaicinoids in Chili Peppers Using Ultra‐High Performance Liquid Chromatography‐Tandem Mass Spectrometry

Food Safety and Health, EarlyView.
A UHPLC‐MS/MS method was developed to simultaneously quantify four capsaicinoids and 19 phenolic compounds, the key bioactive constituents in chili peppers. It exhibits high sensitivity, low matrix effects, excellent accuracy, and precision, enabling reliable detection in chili samples.
Shaoyun Wu, Xue Feng, Haixiao Ma, Yinfeng Zhao, Zhenying Sun, Meiling Zhang, Zehua Ke, Jing Qiu, Yongzhong Qian, Guiqiao Liu, Rui Weng   +10 more
wiley   +1 more source

<i>Neopestalotiopsis</i> spp., an invasive fungal pathogen, is a major threat to strawberry production: the current status, challenges, and future directions. [PDF]

Front Plant Sci
Gaire S, Muzhinji N, Louws FJ, Adhikari TB.   +3 more
europepmc   +1 more source

Hyperspectral Imaging Combined With Image Fusion Features and Machine Learning to Discriminate Different Origins, Grades, and Shelf‐Life of Oranges

Food Safety and Health, EarlyView.
This study verified that it is feasible to distinguish oranges of different origins, grades and shelf lives by using hyperspectral technology. It covers spectral, image and graph technologies, as well as machine learning and deep learning models. ABSTRACT This study reports the first application of hyperspectral feature fusion technology combined with ...
Honghui Xiao, Hao Hu, Hanyi Mei, Hao Deng, Yongzhi Zhang, Jing Nie, Hao Wu, Karyne M. Rogers, Yuwei Yuan, Chunlin Li   +9 more
wiley   +1 more source

Multi-Season Genome-Wide Association Study Reveals Loci and Candidate Genes for Fruit Quality and Maturity Traits in Peach. [PDF]

Plants (Basel)
Osorio M, Fiol A, Ballesta P, Ahumada S, Marambio P, Martínez-Carrasco P, Infante R, Pacheco I.   +7 more
europepmc   +1 more source