Results 171 to 180 of about 44,275 (264)

Generation of new cisgenic apple lines resistant to either apple scab or fire blight. [PDF]

Planta
Schlathölter I, Flachowsky H, Studer B, Schouten HJ, Patocchi A, Broggini GAL.   +5 more
europepmc   +1 more source

Leveraging Double Materiality as a Decision‐Making Tool for ESG Management and Reporting in Hydroponics

Business Strategy and the Environment, EarlyView.
ABSTRACT This study examines how the Corporate Sustainability Reporting Directive (CSRD) and double materiality can be integrated within the agri‐food sector, with a particular focus on a company operating in hydroponic agriculture. This study conducts a comprehensive double materiality assessment to evaluate the organization's socio‐environmental ...
Christian Bux, Pasquale Giungato, Serena Sebastiani, Angela Tarabella   +3 more
wiley   +1 more source

Morphological Diversity, Germplasm Characterization, and Selection Index Analysis of Husk Tomato (<i>Physalis ixocarpa</i> Brot.) from Oaxaca, Mexico. [PDF]

Plants (Basel)
Reyes-Fuentes M, González-Pérez E, Mendoza-Elos M, González-Chavira MM, Villalobos-Reyes S, Núñez-Colín CA, Ramírez-Pimentel JG.   +6 more
europepmc   +1 more source

The Impact of Sustainability Labelling on Consumers' Evaluation and Choice of Food Products: A Systematic Literature Review

Business Strategy and the Environment, EarlyView.
ABSTRACT The last five years of research on sustainability labelling, reported in 175 journal articles, documents its effectiveness in increasing consumer choices of more sustainable food products. Some sustainability labels come out as stronger than others and their impact varies across products, countries, and individual consumers, depending on label
John Thøgersen, Lucía Romero‐Verdú, Anne O. Peschel   +2 more
wiley   +1 more source

Unveiling genetic diversity and population structure in jackfruit (Artocarpus heterophyllus) through SNP markers for enhanced breeding and conservation. [PDF]

BMC Plant Biol
Amin N, Chaudhary R, Wang Z, Islam A, Ali J, Islam T, Sharpe AG.   +6 more
europepmc   +1 more source

Ecolabels as Instruments for Biodiversity Governance in Agri‐Food Systems: A Comparative Assessment of EU Certification Schemes

Business Strategy and the Environment, EarlyView.
ABSTRACT Biodiversity underpins ecosystem functioning and the provision of ecosystem services, yet it continues to decline due to intensive agriculture, pollution, habitat loss and climate change. Although ecolabels are increasingly used to communicate sustainability attributes and influence consumer choices, their role in addressing biodiversity ...
Marzieh Aminravan, Parthena Chatzinikolaou, Sina Ahmadikaliji, Luca Camanzi, Luca Mulazzani   +4 more
wiley   +1 more source

In-situ characterization of wild Annona squamosa L. genotypes reveals rich genetic diversity and elite selections for crop improvement and conservation. [PDF]

Sci Rep
Rajpoot SK, Dhakar MK, Singh N, Nath V, Kumar C, Choudhary JS, Bishi SK, Bhavana P, Kherwar D, Das B, Das A.   +10 more
europepmc   +1 more source

Impact of Intermediate Wheatgrass as an Adjunct Ingredient on the Chemical Composition and Development of Aroma Compounds in Sake Brewing

Cereal Chemistry, EarlyView.
ABSTRACT Background Replacing a portion of polished rice with intermediate wheatgrass (IWG) could diversify raw materials for sake, but its effects on composition and fermentation outcomes are not well characterized. The objective of this study was to quantify how adjunct form (whole vs.
Takehiro Murai, Curtis Payne, George Amponsah Annor   +2 more
wiley   +1 more source

Enhancement of parthenocarpy and fruit set through genome editing in tomato variety for processing use. [PDF]

Plant Biotechnol (Tokyo)
Koshi N, Kobayashi M, Ezura H, Miura K.
europepmc   +1 more source