Genetic diversity and population structure analysis of mango (Mangifera indica L.) germplasm using microsatellite markers. [PDF]
Tahir M +4 more
europepmc +1 more source
ABSTRACT The last five years of research on sustainability labelling, reported in 175 journal articles, documents its effectiveness in increasing consumer choices of more sustainable food products. Some sustainability labels come out as stronger than others and their impact varies across products, countries, and individual consumers, depending on label
John Thøgersen +2 more
wiley +1 more source
Generation of new cisgenic apple lines resistant to either apple scab or fire blight. [PDF]
Schlathölter I +5 more
europepmc +1 more source
ABSTRACT Background Replacing a portion of polished rice with intermediate wheatgrass (IWG) could diversify raw materials for sake, but its effects on composition and fermentation outcomes are not well characterized. The objective of this study was to quantify how adjunct form (whole vs.
Takehiro Murai +2 more
wiley +1 more source
Unveiling genetic diversity and population structure in jackfruit (Artocarpus heterophyllus) through SNP markers for enhanced breeding and conservation. [PDF]
Amin N +6 more
europepmc +1 more source
Techno‐Economic Assessment of Biomethane and Biohydrogen Production From Victorian Wheat Straw
Techno‐economic assessment of biomethane and biohydrogen production from Victorian wheat straw. Off‐grid renewable photovoltaic energy with a price down to 0.95 ¢/kWh was applied. Both approaches can make positive profits and negative carbon footprints.
Shuanglong Tan +7 more
wiley +1 more source
Morphological Diversity, Germplasm Characterization, and Selection Index Analysis of Husk Tomato (<i>Physalis ixocarpa</i> Brot.) from Oaxaca, Mexico. [PDF]
Reyes-Fuentes M +6 more
europepmc +1 more source
Kinetic Modeling of Phosphate‐Based Enzyme Cascade for the Production of Fructose From Starch
A mechanistic kinetic model is developed for a phosphate‐based cascade converting starch to fructose. Mechanistic information was used to formulate rate expression of enzymes, and sensitivity analysis was performed to identify key kinetic parameters for optimization.
Rawia Marafi +5 more
wiley +1 more source
In-situ characterization of wild Annona squamosa L. genotypes reveals rich genetic diversity and elite selections for crop improvement and conservation. [PDF]
Rajpoot SK +10 more
europepmc +1 more source

