Results 11 to 20 of about 1,540,874 (288)

Physiological and biochemical changes in imported litchi fruit [PDF]

open access: yes, 2010
It is important to determine the appropriate conditions for maintaining postharvest quality of litchi fruit after arrival from overseas markets. The present study, therefore, aimed to detail the effects of different storage conditions on physiological ...
Somboonkaew, Nettra
core   +7 more sources

Impact of Frost on the Morphology and Chemical Composition of cv. Santulhana Olives

open access: yesApplied Sciences, 2022
Frost events and extreme weather phenomena greatly affect several characteristics of the olive fruit. This study evaluated the impact of frost on the morphology, composition (moisture, fat, fatty acids, tocopherols, and total phenolic contents), and ...
Nuno Rodrigues   +5 more
doaj   +1 more source

Morphological and Molecular Characterization of Orchid Fruit Development [PDF]

open access: yesFrontiers in Plant Science, 2019
Efficient seed dispersal in flowering plants is enabled by the development of fruits, which can be either dehiscent or indehiscent. Dehiscent fruits open at maturity to shatter the seeds, while indehiscent fruits do not open and the seeds are dispersed in various ways.
Anita Dirks-Mulder   +24 more
openaire   +6 more sources

A SUPERMAN-like Gene Controls the Locule Number of Tomato Fruit

open access: yesPlants, 2023
Tomato (Solanum lycopersicum) fruits are derived from fertilized ovaries formed during flower development. Thus, fruit morphology is tightly linked to carpel number and identity.
Mi Zhang   +4 more
doaj   +1 more source

Evolution of complex fruiting–body morphologies in homobasidiomycetes [PDF]

open access: yesProceedings of the Royal Society of London. Series B: Biological Sciences, 2002
The fruiting bodies of homobasidiomycetes include some of the most complex forms that have evolved in the fungi, such as gilled mushrooms, bracket fungi and puffballs ('pileate-erect') forms. Homobasidiomycetes also include relatively simple crust-like 'resupinate' forms, however, which account for ca.
David S, Hibbett, Manfred, Binder
openaire   +2 more sources

Optimizing Irrigation Scheduling for Greenhouse Crops Using the CRITIC-TOPSIS Framework

open access: yesGuan'gai paishui xuebao, 2023
【Objective】 Greenhouse agriculture relies on irrigation and optimizing irrigation to balance crop yield and quality is critical to maximizing its profitability.
WANG Hongfei   +4 more
doaj   +1 more source

Morphological characterisation of Cucurbita maxima Duchesne (Cucurbitaceae) landraces from the Po Valley (Northern Italy)

open access: yesItalian Journal of Agronomy, 2018
Identifying crop genetic resources represent an important aspect of agricultural biodiversity conservation. However, conservation of landraces is challenging because they often cannot be properly identified, or have already suffered from genetic erosion,
Simone Orsenigo   +7 more
doaj   +1 more source

Fruit Morphology and Fruit Strength in a Seedling Population of Red Raspberry [PDF]

open access: yesHortScience, 1991
Weight and morphological characteristics of red raspberry (Rubus idaeus L.) fruit, including drupelets (height, diameter, number), receptacle cavities (depth, diameter), and pits (individual weight), were measured on 78 seedlings from the cross `Chief' × `Chilliwack'.
JoAnn Robbins, Patrick P. Moore
openaire   +1 more source

Comparative evolution of flower and fruit morphology [PDF]

open access: yesProceedings of the Royal Society B: Biological Sciences, 2009
Angiosperm diversification has resulted in a vast array of plant morphologies. Only recently has it been appreciated that diversification might have proceeded quite differently for the two key diagnostic structures of this clade, flowers and fruits.
openaire   +2 more sources

Correlation of Fruit Size with Morphophysiological Properties and Germination Rate of the Seeds of Service Tree (Sorbus domestica L.)

open access: yesSouth-East European Forestry, 2018
Background and Purpose: The current study aims to evaluate the effect of the fruit size of service tree (Sorbus domestica L.) on physio-morphological properties of seeds and the seed germination process.
Damir Drvodelić   +4 more
doaj   +1 more source

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