Results 131 to 140 of about 98,388 (266)

Heavy Metal Contamination: Impacts From Plants to the Food Chain and Eco‐Friendly Amelioration Strategies

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Heavy metal pollution reduces soil health and threatens food safety by entering plants; however, the use of nanoparticles, biofertilizers, and organic fertilizers such as biochar offers a promising strategy for improvement and sustainable agriculture. ABSTRACT Heavy metal (HM) pollution, resulting from human activities such as mining and the excessive ...
Sina Siavash Moghaddam, Latifeh Pourakbar, Sevda Alizadeh, Zahra Alizadeh, Jelena Popović‐Djordjević   +4 more
wiley   +1 more source

Foliar potassium-calcium nutrition enhances fruit yield, quality and mitigates cracking in guava (<i>Psidium guajava</i> L.) under humid subtropical conditions. [PDF]

Front Plant Sci
Dangwal V, Singh VP, Mishra DS, Rawat M, Krishna, Kumar R, Ravat P, Rai R, Yadav V, Kumar P, Sharma G, Kumar A, Kumar V, Singh O, Jat R.   +14 more
europepmc   +1 more source

JULGI-mediated increment in phloem transport capacity relates to fruit yield in tomato. [PDF]

Plant Biotechnol J, 2022
Nam H, Gupta A, Nam H, Lee S, Cho HS, Park C, Park S, Park SJ, Hwang I.   +8 more
europepmc   +1 more source

Improving the Physicochemical Properties, Organic Acids, Amino Acids, Volatile Organic Compounds, and Metabolites of Laohan Melon Juice Through Fermentation With Different Lactic Acid Bacteria

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Fermentation with lactic acid bacteria could improve amino acids, volatile organic compounds (VOCs), and nonvolatile metabolites of Laohan melon juice (LMJ), which provides theoretical guidance for the development of Laohan melon beverage and advances knowledge of the metabolic mechanisms of VOCs in LMJ.
Yun Xie, Sihan Hou, Mingdong Tan, Jianqiao Jiang, Yue Hu, Yiwen Chen, Yongkang Li, Miao Cui, Jianming Niu, Weidong Cheng, Xilei Pu, Yuyun He, Feifei Gao   +12 more
wiley   +1 more source

Combined effects of calcium sources and water restriction on fruit yield and quality of 'Ataulfo' and 'Kent' mangoes. [PDF]

Front Plant Sci
Rodrigues LS, Souto AGL, Cavalcante ÍHL, Carvalho LHM, Henrique JCGS, Silva GJNE, de Paiva Neto VB, Mendonça RMN, Gheyi HR, de Lima GS, Batista RO, de Sá CH, da Silva WAO, Cunha VDL, de Sousa Neto AT.   +14 more
europepmc   +1 more source

Canopy Density, but Not Bacterial Titers, Predicts Fruit Yield in Huanglongbing-Affected Sweet Orange Trees. [PDF]

Plants (Basel), 2023
Levy A, Livingston T, Wang C, Achor D, Vashisth T.   +4 more
europepmc   +1 more source

The Antidiabetic Potential of Alpha‐Mangostin: A Review of Preclinical and Clinical Evidence

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Alpha‐mangostin is a compound from the pericarp of Garcinia mangostana. The antidiabetic effects of alpha‐mangostin include enhancing insulin secretion, improving glucose uptake through GLUT receptor upregulation, reducing oxidative stress and inflammation, promoting wound healing, reducing HbA1C, reducing HOMA‐IR index, and decreased mRNA expressions ...
Oliver Dean John, Nur Damia Iwani Zulkiflee, Siti Raihanah Shafie, Ramlah George, Melonney Patrick   +4 more
wiley   +1 more source

Correction: Dose-response of tomato fruit yield to far-red fraction in supplementary lighting. [PDF]

Front Plant Sci
Vincenzi E, Moehn A, Katsadas E, Karbor S, de Beer E, Millenaar F, Marcelis LFM, Heuvelink E.   +7 more
europepmc   +1 more source

Rain Cover and Netting Materials Differentially Affect Fruit Yield and Quality Traits in Two Highbush Blueberry Cultivars via Changes in Sunlight and Temperature Conditions. [PDF]

Plants (Basel), 2023
Matamala MF, Bastías RM, Urra I, Calderón-Orellana A, Campos J, Albornoz K.   +5 more
europepmc   +1 more source

Staging an Experience of Cultural Heritage Preservation: Consumers' Willingness to Pay for Heirloom Rice in the Philippines

Agribusiness, EarlyView.
ABSTRACT The Cordillera Administrative Region in the Philippines is home to terraced rice embedded in centuries of cultural heritage. However, weak market incentives threaten sustained production, jeopardizing indigenous communities' cultural heritage and the in situ biodiversity of rice genetic resources.
Kofi Britwum, Matty Demont
wiley   +1 more source