Results 161 to 170 of about 524,327 (212)

Author Correction: Cucumber grafting on indigenous cucurbit landraces confers salt tolerance and improves fruit yield by enhancing morpho-physio-biochemical and ionic attributes. [PDF]

Sci Rep
Abbas F, Faried HN, Akhtar G, Ullah S, Javed T, Shehzad MA, Ziaf K, Razzaq K, Amin M, Wattoo FM, Hafeez A, Rahimi M, Abeed AHA.   +12 more
europepmc   +1 more source

Correction to: The NAC Transcription Factor SlNAP2 Regulates Leaf Senescence and Fruit Yield in Tomato. [PDF]

Plant Physiol
europepmc   +1 more source

Comparing strategies of genomic selection to increase oil palm fresh fruit bunch yield [PDF]

, 2014
Bouvet, Jean-Marc, Cros, David, Denis, Marie, Sanchez, Leopoldo   +3 more
core  

Sampling-based yield-component approach for yield prediction in fruit orchards

R.A. Ortega, H.P. Poblete
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Effect of Fruit Thinning on ‘Hosui’ Pear Fruit Quality and Yield

Bhutanese Journal of Agriculture, 2021
In Bhutan, naturally occurring local type of pears were grown. Asian or Nashi pears are recent introduction which have become quite popular in eastern Bhutan since it was promoted by Agriculture Research and Development Centre (ARDC) Wengkhar. Although, horticulture has been gaining momentum in recent years, many growers in Bhutan follow traditional ...
Tshering Yangchen, null Lungki, Loday Phuntsho   +2 more
openaire   +1 more source

YIELD COMPONENTS AND FRUIT QUALITY OF PROMISING YELLOW FRUIT RASPBERRY SEEDLINGS

Acta Horticulturae, 2012
Ten selections from an open pollinated population of a yellow fruiting 'Meeker' raspberry clone were selected at the Experimental Station "Radmilovac" of the Faculty of Agriculture, University of Belgrade. Many seedlings characteristics that are important to breeders, such as yield components and fruit quality were evaluated in this study.
Fotirić-Akšić, Milica, Nikolić, M., Radović, Aleksandar, Milivojević, Jasminka, Nikolić, D.   +4 more
openaire   +2 more sources

Inflorescence and fruit development and yield.

2003
Plan du chapître : introduction ; morphologie et croissance de l'inflorescence et du fruit ; facteurs qui influencent l'induction du développement de l'inflorescence ; inflorescence, développement du fruit et rendement ; développement de la couronne ; élargissement du fruit ; prévision du développement du fruit et du rendement ; production sur rejets ;
Bartholomew, D.P., Malézieux, E., Sanewski, G.M., Sinclair, E.   +3 more
openaire   +3 more sources

Ammonium reduces growth, fruit yield and fruit quality of watermelon

Journal of Plant Nutrition, 1992
Abstract Watermelon (Citrullus lunatus Thunb.) plants cv ‘Sugar Baby’ were grown hydroponically in a greenhouse under NO3:NH4 ratios of 3:1, 1:1, and 1:3. Plants receiving the high ammonium treatment expressed symptoms of NH4‐toxicity and declined rapidly after bloom. Reducing NO3:NH4 from 3:1 to 1:1 significantly reduced growth, water use, fruit yield,
E. H. Simonne, H. A. Mills, D. A. Smittle   +2 more
openaire   +1 more source

Yields and nutrient content of selected fresh fruits

Journal of the American Dietetic Association, 1985
Proximate composition, edible yields, and selected nutrients were measured in cantaloupe, cherries, grapes, nectarines, plums, and watermelon sampled in six major U.S. markets. Yields were lowest (about 55%) for the melons, but were much higher (about 90% or above) for other fruits. Fruits were high in moisture, low in protein, fat, and energy.
L J, Taper, D A, McNeill, S J, Ritchey
openaire   +2 more sources

Inflorescence and fruit development and yield.

2018
Abstract The reproductive phase of pineapple begins in response to natural or growth-regulator forced induction of reproductive development. Because the inflorescence of pineapple is terminal, when reproductive development begins, formation of new leaves ceases.
Bartholomew, D. P., Sanewski, G. M.
openaire   +2 more sources