Results 1 to 10 of about 21 (17)

Dealing with Food Allergies

EDIS, 2014
A food allergy is an immune system reaction that happens after a person consumes what is normally considered a safe food. Food allergies occur more often in children than in adults: 4%–8% of those aged 4 or under and about 2% of adults are affected ...
Keith R. Schneider, Renée Goodrich Schneider, Soohyoun Ahn, Susie Richardson   +3 more
doaj   +5 more sources

Dealing with Food Allergies

EDIS, 2005
A food allergy is an acquired hypersensitivity reaction to what is normally considered a safe food. Food allergies occur more often in children than in adults: 5-8% of those age 4 or under and about 1-4% of adults are affected.
Keith R. Schneider, Renée M Goodrich, Michael J. Mahovic   +2 more
doaj   +5 more sources

Food Allergies

EDIS, 2017
What is a food allergy? A food allergy is a specific immune system reaction that happens after a person consumes what is normally considered a safe food. Food allergies occur more often in children than in adults.
Keith R. Schneider, Renee Goodrich Schneider, Sooyhoun Ahn, Susanna Richardson, Ploy Kurdmongkoltham, Bruna Bertoldi   +5 more
doaj  

Improvement of putrescine production through the arginine decarboxylase pathway in Escherichia coli K-12. [PDF]

AMB Express, 2021
Thongbhubate K, Irie K, Sakai Y, Itoh A, Suzuki H.   +4 more
europepmc   +1 more source

The thrombopoietin receptor: revisiting the master regulator of platelet production. [PDF]

Platelets, 2021
Hitchcock IS, Hafer M, Sangkhae V, Tucker JA.   +3 more
europepmc   +1 more source

Structural basis for the inhibition of activin signalling by follistatin. [PDF]

EMBO J, 2006
Harrington AE, Morris-Triggs SA, Ruotolo BT, Robinson CV, Ohnuma S, Hyvönen M.   +5 more
europepmc   +1 more source

Glycinergic transmission: glycine transporter GlyT2 in neuronal pathologies. [PDF]

Neuronal Signal, 2017
Zafra F, Ibáñez I, Giménez C.
europepmc   +1 more source

Nectin-3 (CD113) interacts with Nectin-2 (CD112) to promote lymphocyte transendothelial migration. [PDF]

PLoS One, 2013
Devilard E, Xerri L, Dubreuil P, Lopez M, Reymond N.   +4 more
europepmc   +1 more source

Distal and proximal actions of peptide pheromone M-factor control different conjugation steps in fission yeast. [PDF]

PLoS One, 2013
Seike T, Nakamura T, Shimoda C.
europepmc   +1 more source

Mutations in the GlyT2 gene (SLC6A5) are a second major cause of startle disease. [PDF]

J Biol Chem, 2012
Carta E, Chung SK, James VM, Robinson A, Gill JL, Remy N, Vanbellinghen JF, Drew CJ, Cagdas S, Cameron D, Cowan FM, Del Toro M, Graham GE, Manzur AY, Masri A, Rivera S, Scalais E, Shiang R, Sinclair K, Stuart CA, Tijssen MA, Wise G, Zuberi SM, Harvey K, Pearce BR, Topf M, Thomas RH, Supplisson S, Rees MI, Harvey RJ.   +29 more
europepmc   +1 more source