FSHN07-05, a 7-page fact sheet by Ronald H. Schmidt and Debby Newslow, takes readers through the process of establishing Critical Limits and monitoring Critical Control Points to ensure food safety in a HACCP system.
Ronald H. Schmidt, Debby L. Newslow
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RESCOT: Restriction Enzyme Set and Combination Optimization Tools for rNMP Capture Techniques. [PDF]
Xu P, Storici F.
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[Health Technology Assessment (HTA) of the introduction of additional cohorts for anti-meningococcal vaccination with quadrivalent conjugate vaccines in Italy]. [PDF]
Boccalini S +21 more
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Ribonucleotide incorporation in yeast genomic DNA shows preference for cytosine and guanosine preceded by deoxyadenosine. [PDF]
Balachander S +14 more
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Impact of meningococcal C conjugate vaccination campaign in Emilia-Romagna, Italy. [PDF]
Pascucci MG +11 more
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A broad range assay for rapid detection and etiologic characterization of bacterial meningitis: performance testing in samples from sub-Sahara. [PDF]
Won H +12 more
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Efficient nonmeiotic allele introgression in livestock using custom endonucleases. [PDF]
Tan W +6 more
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Mutation to erythromycin dependence in Escherichia coli K-12. [PDF]
Sparling PF, Blackman E.
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Re-appraising the effect on incubating syphilis of treatment for gonorrhoea. [PDF]
Woodcock KR.
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