Results 191 to 200 of about 167,077 (303)

Supercritical Light Water Reactor (SCLWR) with Intermediate Heat Exchanger (IHX) [PDF]

, 2005
BEAUWENS, R, DONNET, G, GIOT, M, GORGEMANS, J, Van Hove, Walter   +4 more
core  

Sequential Reduction of Chromite Pellets Using Hydrogen and Silicon Carbide for Carbon Emission Abatement During Ferrochrome Production

steel research international, EarlyView.
H2 prereduction selectively metallizes Fe in UG2 chromite pellets at 1100°C, while silicon carbide becomes active at 1300°C to convert remaining Cr2O3 to carbides and promote Cr metallization. By separating the roles of H2 and SiC, the sequential route reaches up to 65.7% Cr metallization and suppresses in‐furnace CO generation by ≈75% versus ...
D. Coertzen, M. Tangstad, J. P. Beukes, P. G. van Zyl, D. G. Bessarabov, S. P. du Preez   +5 more
wiley   +1 more source

Comparative structural, thermal, and fatigue analysis of connecting rod materials for ural-4320 military diesel engines using finite element method. [PDF]

Sci Rep
Wakshume E, Sufe G.
europepmc   +1 more source

Crash Behavior of DP800–DP1000 Advanced High‐Strength Steel’s Dissimilar Resistance Spot Welded Joints Under Quasi‐static and High Strain Rates

steel research international, EarlyView.
The high‐strain‐rate behavior of resistance spot‐welded DP800–DP1000 joints is investigated. Results show that microstructural gradients across BM–HAZ–FZ govern hardness, strain rate sensitivity, and failure modes. While strength increases with strain rate, energy absorption is controlled by ductility, with DP800–DP800 joints showing superior ...
Pankaj Shrivastava, Velaphi Msomi
wiley   +1 more source

Fe/N-Doped Carbon with Nearly Ordered Mesopores and Tunable Particle Sizes as Model Catalysts for Quantitative Evaluation of Electrocatalytic Active Sites. [PDF]

Adv Sci (Weinh)
Zhang H, Li Y, Zhao J, Liu Y, Xu X, Yamauchi Y, Tang J, Zhou M.   +7 more
europepmc   +1 more source

Polyaniline as a dual flame retardant and electrostatic dissipative additive in polyethylene nanocomposites

Journal of Vinyl and Additive Technology, Volume 31, Issue 2, Page 339-355, March 2025.
Effecft of co‐doping polyaniline with phosphoric acid and phytic acid on the heat release rate of polyethylene. Abstract Polyolefins, such as polyethylene (PE), are highly flammable and electrically insulative, limiting their applicability. The study explored the flame‐retardancy and electrical conductivity of PE/polyaniline (PE/PANI) nanocomposites ...
Akeem Adisa, Joseph K. O. Asante, Vincent O. Ojijo, António B. Mapossa, Washington Mhike   +4 more
wiley   +1 more source

Designing the Platinum Catalyst Layer for Improved Performance and Durability in Anion Exchange Membrane Water Electrolysis. [PDF]

ACS Appl Mater Interfaces
Kreider ME, Maldonado Santos AR, Clauser AL, Berlinger SA, Ha MA, Volk EK, Rasmussen Z, Bassinger M, Cruz LC, Baez-Cotto CM, Sugar JD, Cunci L, Alia SM.   +12 more
europepmc   +1 more source

In Defence of Food: A Comparative Study of Conversas' and Moriscas' Dietary Laws as a Form of Cultural Resistance in the Early Modern Crown of Aragon

Gender &History, EarlyView.
ABSTRACT This research explores the adaptive strategies employed by Conversas (Christian women of Jewish origin) and Moriscas (Christian women of Muslim origin) in navigating adversity, particularly in their interactions with inquisitorial authorities in the early modern Crown of Aragon. This study analyses these women's efforts to uphold religious and
Ivana Arsić
wiley   +1 more source

Future Development Strategy of Piezoelectric Devices. [PDF]

Micromachines (Basel)
Uchino K.
europepmc   +1 more source

Traditional Indigenous foodways and retail subsidies: Evidence from the Northwest Territories Community Survey and Nutrition North Canada

Canadian Journal of Economics/Revue canadienne d'économique, EarlyView.
Abstract Traditional foods (often referred to as “country foods”) play a critical role in Indigenous culture, nutrition, food sovereignty and food security. Policies that prioritize store‐bought food are often viewed as undermining these foods. We provide evidence that two recent policy reforms that subsidize store‐bought food in the Northwest ...
Bela Georgiev, Nicholas Li
wiley   +1 more source