Results 281 to 290 of about 282,772 (355)

Comparative analysis of cranberry fruit rot fungal diversity in Massachusetts from wild, organic, and conventional ecosystems using multiplex PCR. [PDF]

Front Plant Sci
Sulley S, Devi MJ, Cinget B, Conti M, Bélanger R, Sylvia M, Caruso F, Uppala LS.   +7 more
europepmc   +1 more source

Nonthermal Food Processing Technologies: A Comprehensive Review

Future Postharvest and Food, EarlyView.
The graphical abstract illustrates the shift from traditional thermal food preservation methods to advanced nonthermal technologies. Traditional methods, represented by heating, often compromise the nutritional and sensory quality of foods. In contrast, nonthermal approaches such as high‐pressure processing (HPP), pulsed electric field (PEF ...
Ashok Kumar Yadav, Dinesh Chandra Rai, Aman Rathaur, Hradesh Rajput, Sudhir Kumar, Zeenat Aman   +5 more
wiley   +1 more source

Fungal Diversity in an Undisturbed Andean Páramo Soil in Quimsacocha (Ecuador). [PDF]

J Fungi (Basel)
Delgado-Fernández E, Nicola L, Covarrubias SA, Girometta CE, Valdez-Tenezaca A.   +4 more
europepmc   +1 more source

Fungal manganese transporters (diversity and functional analysis in the saprophytic fungus Phanerochaete chrysosporium)

, 2012
L. Diss
openalex   +1 more source

Buck Wheat: Nutritional, Bioactive Characteristics, Health Benefits, and Side Effects

Future Postharvest and Food, EarlyView.
ABSTRACT Micronutrient deficits have resulted from an over‐reliance on a small number of cereal crops for food security. The agricultural sector faces severe sustainability issues due to the rapid growth of the world's population and sudden climatic changes.
Momina Farooq, Sajad Ahmad Mir, Zahida Naseem   +2 more
wiley   +1 more source

Micro and Nanoencapsulation of Omega‐3 Fatty Acids: Functional Applications and Future Perspectives in Food Systems

Food Safety and Health, EarlyView.
Whey protein‐based microencapsulation for omega‐3 PUFA delivery in food systems. Objective: Enhance oxidative stability & bioavailability of omega‐3 PUFAs using whey protein as an encapsulating agent. Current methods: Spray drying & coacervation—effective but limited by heat sensitivity and encapsulation efficiency. Emerging technologies: Electrospray &
Jihan M. Kassem, Fadwa W. Abdulqahar, Ahmed A. Zaky, Mohamed Said Boulkrane, Aya Darwish, Amr Farouk, Beraat Ozçelik, Osama Magouz, Xueming Liu, Tamer M. El‐Messery   +9 more
wiley   +1 more source

Soil Fungal Diversity and Community Structure of <i>Russula griseocarnosa</i> from Different Sites. [PDF]

Microorganisms
Li Z, Liang R, Yu F.
europepmc   +1 more source

Harnessing Free Radical Scavenging Potential of Caffeic Acid as a Nutraceutical—A Review

Food Safety and Health, EarlyView.
Caffeic acid has emerged as a promising bioactive molecule with multiple pharmacological properties, including antioxidant, antimicrobial, anti‐inflammatory, organ protective properties and metal‐chelating ability. This review emphasizes the dietary sources, structural characteristic, molecular mechanism underlying health promoting effects of caffeic ...
Pavitra Behra, Monika Bhadauria, Satendra Kumar Nirala   +2 more
wiley   +1 more source

Soil bacterial and fungal diversity and composition respond differently to desertified system restoration. [PDF]

PLoS One
Pan C, Yuan F, Liu Y, Yu X, Liu J.
europepmc   +1 more source

Future Range Shifts and Diversity Patterns of Antarctic Lecideoid Lichens Under Climate Change Scenarios

Global Change Biology Communications, EarlyView.
Modeling of current and future spatial distribution of Antarctic lecideoid lichens shows that warming will strongly increase the potential habitat. Under three climate‐change scenarios, most fungal and algal partners are projected to expand inland. Overall, climate change drives widespread range shifts and promotes colonization of interior Antarctica ...
Anna Götz, Mikhail Andreev, Robert R. Junker, Lea Maislinger, Leopoldo G. Sancho, Wolfgang Trutschnig, Ulrike Ruprecht   +6 more
wiley   +1 more source