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The aerosolization characteristics of the fungal spores are affected by many environmental variables. The uniformity and distribution of spore concentrations on a fungal substrate is an important parameter for the stable and constant generation of fungal
Jae Hee Jung
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1991
The presence of fungal spores in the air has been known for a long time. In the mid-19th century, Pasteur and numerous other botanists used various spore traps and sampling techniques to investigate “floating matter of the air” (Ainsworth, 1986). Since then, surveys of fungal populations in the atmosphere have been performed continuously in many parts ...
J. P. Latgé, S. Paris
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The presence of fungal spores in the air has been known for a long time. In the mid-19th century, Pasteur and numerous other botanists used various spore traps and sampling techniques to investigate “floating matter of the air” (Ainsworth, 1986). Since then, surveys of fungal populations in the atmosphere have been performed continuously in many parts ...
J. P. Latgé, S. Paris
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An update on pollen and fungal spore aerobiology
Journal of Allergy and Clinical Immunology, 2002Changes in climate are altering pollen distribution. Predictive modeling can be used to forecast long- and short-term changes in pollen concentrations. Increasing evidence confirms the presence of pollen allergens on small, respirable particles in the air, explaining the occurrence of pollen-season increases in asthma.
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Transformation of Organic Compounds by Fungal Spores
1968Publisher Summary The capacity of microorganisms to synthesize rapidly large quantities of protoplasm and reserve materials and to secrete a large variety of useful metabolites has led to industrial processes that can be classified arbitrarily into three categories. Microorganisms are grown on suitable media and harvested for their cells or for their
C, Vézina, S N, Sehgal, K, Singh
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A Technique for Trapping Fungal Spores
1982Describes a technique for using petroleum jelly-coated microscope slides to determine the spore dispersal patterns of fungi that cause diseases of nursery, plantation and forest ...
Michael E. Ostry, Thomas H. Nicholls
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The fungal spore and food spoilage
Current Opinion in Food Science, 2017This review aims to explore the connection between food spoilage by fungi to spore biology and modeling studies. It introduces the fungal spore as a vehicle of survival and distribution and discusses its variety and stress resistance. These spores are not static particles, they show maturation and change in time.
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Comparison and evaluation of enumeration methods for measurement of fungal spore emission
Journal of Aerosol Science, 2022Saranya Gopalakrishnan +1 more
exaly

