Results 121 to 130 of about 21,849 (229)

Resistance against Fusarium head blight in oats [PDF]

open access: yesZemdirbyste-Agriculture, 2020
Jana Chrpová   +5 more
openaire   +1 more source

Organic Spring Wheat Variety Trial [PDF]

open access: yes, 2014
In 2014, the University of Vermont Extension Northwest Crops and Soils Program evaluated nineteen hard red spring wheat to determine which varieties thrive in organic systems. The trial was established at the Borderview Research Farm in Alburgh, Vermont.
Cummings, Erica   +4 more
core   +1 more source

Strategies to improve quality and safety and reduce cost of production in organic and low-input crop production systems. QLIF subproject 3: Crop production methods [PDF]

open access: yes, 2009
Organic crop production seeks to produce high quality foods while reducing the inputs in order to promote environmental quality and conserve resources. This necessitates optimal production systems in terms of soil fertility and plant health.
Tamm, L.
core  

Effects of non-adapted quantitative trait loci (QTL) for Fusarium head blight resistance on European winter wheat and Fusarium isolates [PDF]

open access: yes, 2010
Fusarium head blight (FHB), caused by Fusarium graminearum and F. culmorum, is a devastating disease responsible for tremendous damage in wheat fields and contamination of grain with mycotoxins deoxynivalenol (DON) and nivalenol (NIV), rendering the ...
Ohe, Christiane von der
core  

Integrated disease management [PDF]

open access: yes, 2006
Integrated disease management in organic farming combines the use of various measures. The usefulness of certain measures depends on the specific crop-pathogen combination.
Köhl, Jürgen
core   +1 more source

Bekämpfung von Fusarien mit antifungalen Pflanzenprodukten und deren Effekte auf den Mykotoxin-Gehalt von Weizen [PDF]

open access: yes, 2009
Fusarium graminearum (FG) is the most prevalent Fusarium Head Blight (FHB) fungus in Switzerland. In conventional agriculture, fungicides are used to reduce the risk of FHB infection and mycotoxin contamination of wheat.
Forrer, Dr. Hans-Rudolf   +5 more
core  

Economic Impact of Fusarium Head Blight in Malting Barley: Blending Margins and Firm-Level Risk [PDF]

open access: yes
FHB and DON present significant challenges to producers, grain elevators, and the brewing industry. Yield reductions and price discounts incurred by producers in North Dakota, Minnesota, and South Dakota averaged about $45.3 million annually during the ...
Johnson, D. Demcey, Nganje, William E.
core   +1 more source

Induction of tolerance to Fusarium head blight

open access: yes, 2017
Fil: Saldua, Vilma Luciana. Leibniz Institute of Plant Genetics and Crop Plant Research; Alemania. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires.
Börner, A.   +29 more
openaire   +1 more source

Evaluation of fusarium head blight and rust reaction in rye and fungicide efficacy in fusarium head blight mitigation

open access: yes, 2022
In Canada, very little is known about fusarium head blight (FHB) and leaf rust on rye. The overall goal of the thesis is to provide critical and practical information on rye reaction to FHB, leaf rust, and ergot, and the effect of fungicide application on controlling FHB. Fall rye spikes were collected from naturally infected fields in Manitoba.
openaire   +1 more source

Wheat susceptibility determinism to Fusarium head blight

open access: yes, 2020
Les cultures de blé sont régulièrement exposées à une forte pression parasitaire exercée par un cortège complexe d’agents pathogènes capables d’attaquer les différentes parties de la plante. La fusariose de l'épi ou FHB (Fusarium head blight), principalement causée par le champignon ascomycète Fusarium graminearum, représente une préoccupation majeure,
openaire   +1 more source

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