Results 101 to 110 of about 38,691 (139)

Climate change, food insecurity, and the impacts on child health and nutrition in Brazil: proposal for a conceptual model. [PDF]

Cad Saude Publica
Santos-Degner LA, Palmeira PA, Recine EGIG, Pasquim EM, Salles-Costa R, Segall-Corrêa AM, Paiva JB, Nonato LFT, Santos SMCD.   +8 more
europepmc   +1 more source

Triiodothyronine modulates the expression of leptin and adiponectin in 3T3-L1 adipocytes. [PDF]

Einstein (Sao Paulo), 2015
Oliveira Md, de Síbio MT, Olimpio RM, Moretto FC, Luvizotto Rde A, Nogueira CR.   +5 more
europepmc   +1 more source

The adaptation process of the Brazilian National Health System to the effects of climate change. [PDF]

Epidemiol Serv Saude
Garcia KKS, Horta MAP.
europepmc   +1 more source

Climate change: a priority agenda for health services. [PDF]

Epidemiol Serv Saude
Silva END, Barreto JOM, Martins MAP, Araújo WN, Galvão TF.   +4 more
europepmc   +1 more source

Green nephrology in practice: actions that promote environmental, social, and economic impact. [PDF]

J Bras Nefrol
Nerbass FB, Schulz R, Vargas MA, Machado MT, Vieira MA.   +4 more
europepmc   +1 more source

Nursing and the Climate Crisis - The Call of COP30 for Health in Latin America. [PDF]

Rev Lat Am Enfermagem
Maciel EL.
europepmc   +1 more source

Disparity in meat consumption: An obstacle to achieving the golden rule of the Brazilian Dietary Guidelines? [PDF]

Epidemiol Serv Saude
Lopes MS, Cruz PGCES, Ciqueira JB, Craveiro CF, Rocha IDS, Gomes SM.   +5 more
europepmc   +1 more source

Estimating the share of ultra-processed foods in Brazilian municipalities. [PDF]

Rev Saude Publica
Cacau LT, Benicio MHD, Levy RB, Louzada MLDC.   +3 more
europepmc   +1 more source

Nurses' practical contributions to improving healthy and sustainable public spaces: an integrative review. [PDF]

Rev Bras Enferm
Nascimento HRPD, Oliveira IMM, Albuquerque GA, Cavalcante EGR, Teixeira MMS, Lopes MDSV.   +5 more
europepmc   +1 more source

Medidas para mitigar os efeitos das mudanças climáticas na produção de hortaliças. [PDF]

, 2017
AROCA, S. C., CALBO, A. G.
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