Results 21 to 30 of about 6,126 (265)

Analyzing of the Composition and Medicinal Properties of Gastrodia elata during Cooking Based on Metabonomics and Network Pharmacology

Shipin gongye ke-ji, 2023
Objective: To explain the changes of composition and medicinal properties of Gastrodia elata during cooking by metabonomics, network pharmacology and molecular docking techniques. Methods: The components of Gastrodia elata were detected by LC-QTOF-MS and
Hequan ZHU, Yong LI, Chunyang LI, Jin FENG, Lixia ZHANG, Zhiqiang LI, Yuxing ZHANG   +6 more
doaj   +1 more source

The Gastrodia menghaiensis (Orchidaceae) genome provides new insights of orchid mycorrhizal interactions

BMC Plant Biology, 2022
Background To illustrate the molecular mechanism of mycoheterotrophic interactions between orchids and fungi, we assembled chromosome-level reference genome of Gastrodia menghaiensis (Orchidaceae) and analyzed the genomes of two species of Gastrodia ...
Yan Jiang, Xiaodi Hu, Yuan Yuan, Xuelian Guo, Mark W. Chase, Song Ge, Jianwu Li, Jinlong Fu, Kui Li, Meng Hao, Yiming Wang, Yuannian Jiao, Wenkai Jiang, Xiaohua Jin   +13 more
doaj   +1 more source

Whole genome sequencing and analysis of the symbiotic Armillaria gallica M3 with Gastrodia elata. [PDF]

BMC Genomics
Luo CY, Lu Y, Su L, Liu JJ, Miao JY, Lin YC, Lin LB.   +6 more
europepmc   +3 more sources

A Novel Variable Selection Method Based on Ordered Predictors Selection and Successive Projections Algorithm for Predicting Gastrodin Content in Fresh Gastrodia elata Using Fourier Transform Near-Infrared Spectroscopy and Chemometrics

Foods, 2023
Gastrodin is one of the most important biologically active components of Gastrodia elata, which has many health benefits as a dietary and health food supplement.
Zhenjie Wang, Changzhou Zuo, Min Chen, Jin Song, Kang Tu, Weijie Lan, Chunyang Li, Leiqing Pan   +7 more
doaj   +1 more source

Further advances in orchid mycorrhizal research [PDF]

, 2007
Orchid mycorrhizas are mutualistic interactions between fungi and members of the Orchidaceae, the world’s largest plant family. The majority of the world’s orchids are photosynthetic, a small number of species are myco-heterotrophic throughout their ...
Dearnaley, John D. W.
core   +2 more sources

Living in the shadows: Gastrodia orchids lack functional leaves and open flowers

Plants, People, Planet, 2022
Non‐photosynthetic plants dependent on fungi have long fascinated botanists and mycologists. The genus Gastrodia (Orchidaceae) contains more than 100 achlorophyllous species, including some species recently discovered in Japan and Taiwan which produce ...
Kenji Suetsugu
doaj   +1 more source

Hierarchical Detection of Gastrodia elata Based on Improved YOLOX

Agronomy, 2023
Identifying the grade of Gastrodia elata in the market has low efficiency and accuracy. To address this issue, an I-YOLOX object detection algorithm based on deep learning and computer vision is proposed in this paper. First, six types of Gastrodia elata
Xingwei Duan, Yuhao Lin, Lixia Li, Fujie Zhang, Shanshan Li, Yuxin Liao   +5 more
doaj   +1 more source

Water extract of Cryphaea heteromalla (Hedw.) D. Mohr bryophyte as a natural powerful source of biologically active compounds [PDF]

, 2019
Bryophytes comprise of the mosses, liverworts, and hornworts. Cryphaea heteromalla, (Hedw.) D. Mohr, is a non-vascular lower plant belonging to mosses group. To the date, the most chemically characterized species belong to the liverworts, while only 3.2%
Biagio P. L. S., Campisi P., Costa M. A., Dia M. G., Ditta L. A., Giacomazza D., Linares I. B., Passantino R., Provenzano F., Rao E., Sanchez J. L., Santonocito R., Segura-Carretero A.   +12 more
core   +1 more source

Gastrodia bawanglingensis (Orchidaceae, Epidendroideae), a new species from Hainan Island, China [PDF]

PhytoKeys, 2023
Gastrodia bawanglingensis, a new species of Orchidaceae from Hainan Island, China, is described and illustrated. It is morphologically similar to G. theana, G. albidoides and G.
Zhi-Heng Chen, Zhong-Yang Zhang, Xi-Qiang Song, Zhe Zhang   +3 more
doaj   +3 more sources

Kinetic Study on the Effect of Slightly Acidic Electrolyzed Water Immersion on the Storage Quality of Fresh Gastrodia elata Slices

Shipin gongye ke-ji, 2023
For the purpose of demonstrating the kinetics of immersion in slightly acidic electrolyzed water (SAEW) on the storage quality of fresh-cut Gastrodia elata slices.
Qiuqiu DENG, Wenting PANG, Kaijie KANG, Qing GAO, Jinsong HE   +4 more
doaj   +1 more source