Results 41 to 50 of about 1,590 (202)

PROTECTIVE EFFECTS OF ETHYL ACETATE EXTRACTION FROM GASTRODIA ELATA BLUME ON BLOOD-BRAIN BARRIER IN FOCAL CEREBRAL ISCHEMIA REPERFUSION [PDF]

, 2016
Background: Damage of the blood brain barrier (BBB) during the process of cerebral ischemic injury is a key factor which influences the therapeutic efficacy to the cerebral ischemic injury.
Dai, Rong, Duan, Xiaohua, He, Fangyan, Lin, Qing, Wang, Wei, Yang, Cui   +5 more
core   +3 more sources

The effects of bioactive components from the rhizome of gastrodia elata blume (Tianma) on the characteristics of Parkinson's disease. [PDF]

Front Pharmacol, 2022
Lu C, Qu S, Zhong Z, Luo H, Lei SS, Zhong HJ, Su H, Wang Y, Chong CM.   +8 more
europepmc   +3 more sources

Neuroprotective effects of Gastrodia elata Blume on promoting M2 microglial polarization by inhibiting JNK/TLR4/T3JAM/NF-κB signaling after transient ischemic stroke in rats. [PDF]

Front Pharmacol
BackgroundGastrodia elata Blume, also called Tian Ma (TM), has been used to treat stroke for centuries. However, its effects on inflammation in acute cerebral ischemic injury and underlying mechanisms involved in microglial polarization remain unknown ...
Huang SC, Huang HC, Liao WL, Kao ST, Cheng CY.   +4 more
europepmc   +3 more sources

Accumulation of Gastrodin, p-Hydroxybenzyl Alcohol, and Parishin in Gastrodia elata During Growth

Journal of Food Quality
Gastrodin (GA), p-hydroxybenzyl alcohol (PHA), and parishin (PAR; parishins A, B, C, and E, i.e., PA, PB, PC, and PE, respectively) are the main active components of the herbal plant Gastrodia elata Blume used for various medicinal purposes ...
Mingzheng Duan, Liuyuan Bao, Li Dong, Haiyan He, Lijun Cheng, Zhilong Shi, Honggao Liu, Shunqiang Yang   +7 more
doaj   +2 more sources

Studies on the constituents of Gastrodia elata Blume.

Chemical and Pharmaceutical Bulletin, 1981
HEIHACHIRO TAGUCHI, Itiro Yosioka, Kazuo Yamasaki, Ilhyuk Kim   +3 more
openalex   +3 more sources

Beneficial Effect of Gastrodia elata Blume and Poria cocos Wolf Administration on Acute UVB Irradiation by Alleviating Inflammation through Promoting the Gut-Skin Axis. [PDF]

Int J Mol Sci, 2022
Zhang T, Huang S, Qiu J, Wu X, Yuan H, Park S.   +5 more
europepmc   +3 more sources

Effect of Ultra-High-Pressure Treatment on Gastrodia elata Blume: Drying Characteristics, Components, and Neuroprotective Activity. [PDF]

Foods
Dong H, Liu S, Wang X, Li M, Perumpuli Arachchige BN, Wang X.   +5 more
europepmc   +3 more sources

4-Hydroxybenzyl-substituted amino acid derivatives from Gastrodia elata

Acta Pharmaceutica Sinica B, 2015
Seven new 4-hydroxybenzyl-substituted amino acid derivatives (1−7), together with 11 known compounds, were isolated from an aqueous extract of the rhizomes of Gastrodia elata Blume.
Ya-Nan Wang, Sheng Lin, Ming-Hua Chen
exaly   +3 more sources

Quality Characteristics of Chunma (Gastrodia elata Blume) Jelly with Added Gastrodia elata Blume Concentrate [PDF]

Korean journal of food and cookery science, 2011
The purpose of this study was to investigate the effect of Gastrodia elata Blume concentrate on quality characteristics of Gastrodia elata Blume jelly. The Gastrodia elata Blume jelly samples were divided into five groups by adding different Gastrodia elata Blume concentrates.
Jae-Nam Moon, Soo-Won Lee, Hye-Kyung Moon, Se-Jin Yoon, Won‐Young Lee, Seul Lee, Gwi-Young Kim   +6 more
openalex   +2 more sources

Antioxidant and Neuroprotective Activities of Gastrodia elata Blume Aqueous Extract in Caenorhabditis elegans [PDF]

Journal of Food Biochemistry, Volume 2025, Issue 1, 2025.
Gastrodia elata Blume (GE) is recognized as a plant with both nutritional and medicinal properties, reported to exhibit neuroprotective and antioxidant effects, which contribute to its widespread use in various fields. However, the mechanisms underlying these effects remain insufficiently understood.
Zhonglian Ma, Liang Ma, Yuhao Zhang
openalex   +2 more sources