Results 221 to 230 of about 96,065 (282)

Characterizing the oral and gastrointestinal microbiome associated with healthy aging: insights from long-lived populations in Northeastern China. [PDF]

Geroscience
Ji Y, Sun H, Wang Y, Li Y, Piao R, Bu L, Xu H.   +6 more
europepmc   +1 more source

Smart capsule for non-invasive sampling and studying of the gastrointestinal microbiome

, 2020
Jose Waimin, Sina Nejati, Hongjie Jiang, Jake Qiu, Jianghsan Wang, Mohit S. Verma, Rahim Rahimi   +6 more
openalex   +2 more sources

Bioactive Compounds Derived From Natural Foods Against Metabolic Syndrome and the Advances of Resveratrol and Caffeic Acid in Microbial Cell Factory Production: A Review

Food Frontiers, EarlyView.
Metabolic syndrome is characterized by abdominal obesity, hyperglycemia, dyslipidemia, and hypertension. Bioactive compounds extracted from herbs, tea, and coffee using microbial cell factories, particularly resveratrol and caffeic acid, have demonstrated remarkable potential in the management of metabolic syndrome, offering innovative solutions for ...
Tao Li, Jingjing Shi, Tao Liu, Chongxiang Xue, Lin Han, Mingzhe Zhang, Linhua Zhao, Xiaolin Tong   +7 more
wiley   +1 more source

A gut check: understanding the interplay of the gastrointestinal microbiome and the developing immune system towards the goal of pediatric HIV remission. [PDF]

Retrovirology
Soo N, Farinre O, Chahroudi A, Boliar S, Goswami R.   +4 more
europepmc   +1 more source

Correction: An integrated gene catalog and over 10,000 metagenome-assembled genomes from the gastrointestinal microbiome of ruminants. [PDF]

Microbiome, 2022
Xie F, Jin W, Si H, Yuan Y, Tao Y, Liu J, Wang X, Yang C, Li Q, Yan X, Lin L, Jiang Q, Zhang L, Guo C, Greening C, Heller R, Guan LL, Pope PB, Tan Z, Zhu W, Wang M, Qiu Q, Li Z, Mao S.   +23 more
europepmc   +1 more source

Medicine‐Food Plant Polysaccharides Modulate Diabetes and Diabetic Complications Through Maintaining Gut Function: A Review

Food Frontiers, EarlyView.
Polysaccharides derived from medicine‐food plants restore intestinal barrier integrity and microbiota balance while modulating short‐chain fatty acid levels. These modifications significantly alleviate diabetes and its complications, including nephropathy, retinopathy, cardiovascular disease, and neuropathy.
Yi Long, Wanglong Yu, Pingping Yang, Minxuan Xu, Jitao Ling, Yuting Wu, Xiao Liu, Liu Ouyang, Yan Xiong, Jianping Liu, Yiming Gan, Jing Zhang, Peng Yu, Deju Zhang   +13 more
wiley   +1 more source

Exploring the Gastrointestinal Microbiome of Eurasian Griffon Vultures (Gyps fulvus) Under Rehabilitation in Portugal and Their Potential Role as Reservoirs of Human and Animal Pathogens. [PDF]

Vet Sci
Nascimento ML, Serrano I, Cunha E, Lopes F, Pascoal P, Pereira M, Nunes M, Tavares L, Dias R, Oliveira M.   +9 more
europepmc   +1 more source

Metagenomic insights into the microbe-mediated B and K₂ vitamin biosynthesis in the gastrointestinal microbiome of ruminants. [PDF]

Microbiome, 2022
Jiang Q, Lin L, Xie F, Jin W, Zhu W, Wang M, Qiu Q, Li Z, Liu J, Mao S.   +9 more
europepmc   +1 more source

Pilot study investigating the effect of enteral and parenteral nutrition on the gastrointestinal microbiome post‐allogeneic transplantation

, 2019
Sarah Andersen, Heidi M. Staudacher, N Weber, Glen Kennedy, Antiopi Varelias, Merrilyn Banks, Judith Bauer   +6 more
openalex   +1 more source

Tea and Blood–Brain Barrier Homeostasis: Potential Mechanisms and Improvement Strategies

Food Frontiers, EarlyView.
Abstract The blood–brain barrier (BBB), a selective interface regulating cerebral substance exchange, plays a crucial role in maintaining cognitive function and metabolic balance. While tea consumption has been traditionally associated with health benefits, its specific effects on BBB integrity warrant systematic investigation. This review demonstrates
Rongbosen Yue, Haitao Wen, Lian He, Yan Liu, Zeng Liang, Liyong Luo   +5 more
wiley   +1 more source