Results 181 to 190 of about 80,233 (300)
ABSTRACT Direct‐developing species lack the pelagic larval phase which facilitates connectivity in most marine species. Consequently, they tend to exhibit spatially restricted dispersal and increased population structure. When subject to harvesting, this biological constraint increases their vulnerability to localized depletion, as local aggregations ...
Cassidy C. D'Aloia +8 more
wiley +1 more source
Seasonal Dynamics of Epifaunal Communities on the <i>Sargassum</i> Beds of the Coast of Noto Peninsula, Japan. [PDF]
Tsunoda K +4 more
europepmc +1 more source
Aquaculture in the ASEAN region [PDF]
Blue Frontiers: Managing the environmental costs of aquaculture is a report prepared by the WorldFish Center and Conservation International. This global review of aquaculture aims to inform policy makers about the impacts of aquaculture on the ...
The WorldFish Center
core
ABSTRACT Invasive non‐native species threaten freshwater ecosystems, disrupting the functioning and structure of the food chain and potentially leading to biodiversity loss. As omnivores, crayfish can modify their environment, directly affecting organisms such as macroinvertebrates.
António Barbosa Nogueira +5 more
wiley +1 more source
Detection of Rat Lungworm (Angiostrongylus cantonensis) in Rats and Gastropods, Italy. [PDF]
Pandian D +10 more
europepmc +1 more source
Shell features associated with the sand-burying habit in gastropods
G. Vermeij
semanticscholar +1 more source
BURIED ORNAMENTS: EXPLORING FUNERARY BEHAVIOURS IN THE CHALCOLITHIC FROM THE LOWER DANUBE
Summary This article focuses on personal adornments found in Chalcolithic funerary contexts from the Lower Danube. Generally, these artefacts are made from exotic raw materials originating from the Mediterranean sea, particularly Spondylus shells, along with Glycymeris or Antalis shells, and less frequently from local materials.
Monica Mărgărit
wiley +1 more source
Re-Evaluation of a Hyperendemic Focus of Metastrongyloid Lungworm Infections in Gastropod Intermediate Hosts in Southern Germany. [PDF]
Dusch A +4 more
europepmc +1 more source
Abstract Following a request of the European Commission, EFSA assessed fish and other seafood consumption patterns and consumer awareness of related health risks and benefits across the 27 Member States, Iceland and Norway. Awareness of existence of consumption national advice and to which extent this advice influence consumers consumption behaviour ...
European Food Safety Authority (EFSA) +13 more
wiley +1 more source

