Results 231 to 240 of about 70,134 (376)

Nutrition and Survival of 150 Endoscopic Gastrostomy-Fed Patients with Amyotrophic Lateral Sclerosis. [PDF]

open access: yesNutrients
Sousa-Catita D   +7 more
europepmc   +1 more source

Racial Disparities in ALS Progression: Time to Clinical Events Observed in a Single Center

open access: yesMuscle &Nerve, Volume 71, Issue 6, Page 1086-1090, June 2025.
ABSTRACT Introduction/Aims Studies examining racial differences in ALS have previously focused on diagnostic delay and disease severity. Time to critical clinical events has rarely been investigated, despite its importance in revealing differences in ALS patients' disease courses.
Shanshan Chen   +7 more
wiley   +1 more source

Day-case gastrostomy insertion in children: an achievable reality. [PDF]

open access: yesPediatr Surg Int
Thompson D   +10 more
europepmc   +1 more source

Understanding how foods and enteral feedings influence the gut microbiome

open access: yesNutrition in Clinical Practice, Volume 40, Issue 3, Page 555-574, June 2025.
Abstract The gut microbiome supports both gut and overall health. Diet is known to be one of the driving factors that influences the gut microbiome. The foods we eat, the dietary and nondietary components they contain, various food consumption patterns, and the ratio of nutrients consumed have been shown to impact gut microbiome composition and ...
Gail A. M. Cresci
wiley   +1 more source

LOW COMPLICATION RATE AFTER INSERTION OF PERCUTANEOUS ENDOSCOPIC GASTROSTOMY BY A GERIATRICS-ORIENTED TEAM [PDF]

open access: bronze, 1999
Ephraim Rimon   +4 more
openalex   +1 more source

LAPAROSCOPIC GASTROSTOMY: TOWARDS THE IDEAL TECHNIQUE [PDF]

open access: bronze, 1998
Andrew Luck, Peter J. Hewett
openalex   +1 more source

Chinese Expert Consensus on Home Nutrition Administration for Older Patients (2024)

open access: yesJournal of Evidence-Based Medicine, Volume 18, Issue 2, June 2025.
ABSTRACT Families constitute important settings for the nutritional management of older adults, and there is a growing demand for continuous nutritional management services extending from hospital care to home‐based care. Since the publication of the Chinese Expert Consensus on Home Nutrition Administration for the Elderly (2017 Edition) 7 years ago ...
Jie Gong   +6 more
wiley   +1 more source

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