Results 81 to 90 of about 227,063 (146)

Metabolic Profiling Analysis of Cytochrome B5 Production in E. Coli N4830-1 Using GC-MS

Tengsuttiwat T, Burke A, Kaderbhai NN, Gallagher J, Muhamadali H, Goodacre R.   +5 more
europepmc   +1 more source

Solvent-Dependent GC-MS Fingerprinting of Lipophilic Constituents in <i>Syzygium polyanthum</i> Leaves: A Baseline Study for Future Greener Extraction Optimization. [PDF]

Molecules
Paat FJ, Sintaro S.
europepmc   +1 more source

GC-MS-Based Metabolomic Insights Into Fermentation-Induced Bioactive Compounds and Metabolic Health-Related Activities of White Corn Steep Liquor. [PDF]

Food Sci Nutr
Gumenku L, Erukainure OL, Magwaza SN, Mohamed AI, Islam MS, Olaniran AO.   +5 more
europepmc   +1 more source

Diagnosis of acetaminophen and codeine poisoning in a dog using earwax analysis by headspace gas chromatography-mass spectrometry (HS/GC-MS). [PDF]

Vet Res Commun
de Vicente MC, Barros ACM, de Souza GS, di Pauli Taborda Prado L, Barbosa JMG, da Silva RHS, de Souza Gomes L, Martins DB, Filho NRA, Botelho AFM.   +9 more
europepmc   +1 more source

A Sugaromics Method for Combined Targeted and Untargeted Sugar Profiling: Fit-for-Purpose Validation of a Quantitative GC × GC-MS Approach. [PDF]

Anal Chem
Streitenberger EE, Egert B, Frommherz L, Kulling SE, Mack CI.   +4 more
europepmc   +1 more source

Optimizing Cryo-Focused Pyrolysis GC/MS for Tracing Soil Organic Matter Across Diverse Ecosystems. [PDF]

Environ Sci Technol
Shahriar A, Zavarin M, Nuccio EE, Grant KE, McFarlane KJ, Pett-Ridge J, Toews D, Sexton JP, Ryals R, Baccei J, Berndt AJ, Boiteau R, Jawad IA, Yang Y, Bansal S, O'Loughlin EJ, Kemner KM, Matamala R, Morrison KD.   +18 more
europepmc   +1 more source

Exploring the combined effect of fermentation time, and first drying temperature on black tea flavor profile characterized by GC-MS and GC-IMS. [PDF]

Food Chem X
Yasir M, Jiang Y, Walayat N, Al-Khayri JM, Aldaej MI, Al-Mssallem MQ, Alessa FM, Su Z, Almaghasla MI, Wei R.   +9 more
europepmc   +1 more source

Integrating E-nose, E-tongue, and GC-MS analysis reveals the volatile profile and flavor characteristics of different huajiao cultivars. [PDF]

Food Chem X
Qin H, Fang S, Xu H, Jiang S, Bu J, Long H, Wu G, Yang L, Jin G, Wu Y, Mu D.   +10 more
europepmc   +1 more source

Rapid and Efficient GC-MS Method for the Multiresidue Analysis of Contaminants from Recycled Polyethylene and Polypropylene. [PDF]

J Xenobiot
Conterosito E, Lo Scalzo M, Ferretti M, Rosmino A, Stradella S, Mottin M, Mottin E, Gianotti V.   +7 more
europepmc   +1 more source

Optimization of Adventitious Root Suspension Culture in <i>Valeriana fauriei</i> and GC-MS-Based Metabolomics of Responses to Methyl Jasmonate. [PDF]

Plants (Basel)
Qian Y, Song P, Wen J, Li M.
europepmc   +1 more source