Results 331 to 340 of about 4,650,575 (389)

Are agrochemical‐free and biodiversity‐friendly attributes substitutes or complements? Evidence from a coffee choice experiment

open access: yesAgribusiness, EarlyView.
Abstract Eco‐labels inform consumers about the sustainable attributes of a product, but consumer face challenges to differentiate and select for specific attributes. Certification programs are similarly challenged to incentivize adoption of sustainable practices in product supply chains when consumer ability to differentiate sustainable attributes is ...
Nicolas Gatti   +5 more
wiley   +1 more source

Exploring consumption profiles, consumer experience and quality claims of Canary Islands' cider (Spain): A multidimensional analysis

open access: yesAgribusiness, EarlyView.
Abstract The exponential expansion of the global cider market positions it as a viable alternative to traditional choices such as wine and beer. Nevertheless, there exists a paucity of research examining the various factors influencing consumer interest in cider.
Eva Parga Dans   +3 more
wiley   +1 more source

The look of a leader. [PDF]

open access: yesPLoS One
Sun KQ, Slepian ML, Akinola M.
europepmc   +1 more source

Age and gender differences in Brazilian adolescents' vocational interests. [PDF]

open access: yesFront Psychol
De Fruyt F   +6 more
europepmc   +1 more source

Risk Factors for the Development of Barrett's Esophagus and Esophageal Adenocarcinoma: A Systematic Review and Meta-Analysis. [PDF]

open access: yesCancer Rep (Hoboken)
Antonios K   +10 more
europepmc   +1 more source

Gender identity and sexual orientation in Austrian adolescents. [PDF]

open access: yesPLOS Glob Public Health
Teufl L, Teutsch F, Winkler R.
europepmc   +1 more source

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