Developing a Descriptive Sensory Characterization of Flour Tortilla Applying Flash Profile
Foods, 2021 For any food, it is important to know consumption, preference, and the characteristics as quality parameters that are important to consumers of a product. The descriptive methodologies are an important tool to know the quality attributes of the products.
Sanjuana Rodríguez-Noriega +6 more
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Dimensionality reduction with image data [PDF]
, 2004 A common objective in image analysis is dimensionality reduction. The most common often used data-exploratory technique with this objective is principal component analysis. We propose a new method based on the projection of the images as matrices after a
Benito Bonito, Mónica +1 more
core +2 more sources
Morphological diversity of the stone crayfish − traditional and geometric morphometric approach
Knowledge and Management of Aquatic Ecosystems, 2020 Austropotamobius torrentium is one of four native European crayfish species inhabiting Croatian freshwaters. Existence of eight divergent monophyletic mtDNA phylogroups was described within A.
Lovrenčić Leona +5 more
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Subspace procrustes analysis [PDF]
, 2016 Postprint (author's final ...
Angulo Bahón, Cecilio +4 more
core +2 more sources
Intra- and Interspecific Interactions as Proximate Determinants of Sexual Dimorphism and Allometric Trajectories in the Bottlenose Dolphin Tursiops truncatus (Cetacea, Odontoceti, Delphinidae). [PDF]
PLoS ONE, 2016 Feeding adaptation, social behaviour, and interspecific interactions related to sexual dimorphism and allometric growth are particularly challenging to be investigated in the high sexual monomorphic Delphinidae.
Maria Carla de Francesco, Anna Loy
doaj +1 more source
On the Procrustean analogue of individual differences scaling (INDSCAL) [PDF]
, 2013 In this paper, individual differences scaling (INDSCAL) is revisited, considering INDSCAL as being embedded within a hierarchy of individual difference scaling models.
Gower, John C. +2 more
core +1 more source
Evaluation of sensory characteristics of sheep and goat meat by Procrustes Analysis
Czech Journal of Animal Science, 2012 Relationships between sensory variables, species, feeding systems, and panelists were examined by Procrustes Analysis. Six meat groups considering species and feeding type combinations were evaluated by ten panelists for five sensory characteristics ...
S. Keskin, A. Kor, S. Karaca
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Intrinsic Inference on the Mean Geodesic of Planar Shapes and Tree Discrimination by Leaf Growth [PDF]
, 2010 For planar landmark based shapes, taking into account the non-Euclidean geometry of the shape space, a statistical test for a common mean first geodesic principal component (GPC) is devised.
Huckemann, Stephan
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Analysis of the shape of the T-wave in congenital long-QT syndrome type 3 by geometric morphometrics
Scientific Reports, 2021 The characteristic shape of the T-wave in congenital long-QT syndrome type 3 (LQTS3) is considered a late-onset T-wave. We analyzed the difference in the shapes of the T-waves of V5 in the electrocardiograms (ECGs) of LQTS3 cases and normal subjects ...
Hitoshi Horigome +4 more
doaj +1 more source
Prenatal development of skull and brain in a mouse model of growth restriction [PDF]
, 2016 Patterns of covariation result from the over-lapping effect of several developmental processes. By perturbing certain specific developmental processes, ex-perimental studies contribute to a better understanding of their particular effects on the ...
Barbeito Andrés, Jimena +2 more
core +3 more sources