Results 31 to 40 of about 656,003 (247)

History and future of industrial crop accessions preserved by CREA-CI in Bologna and Rovigo, Italy

open access: yesGenetic Resources
The conservation and exploitation of industrial crops at the Cereal and Industrial Crop Centre of the Council for Research in Agriculture and Economics (CREA-CI, the Bologna and Rovigo Research Centres) date back to the beginning of the 20th century and
Ilaria Alberti   +5 more
doaj   +1 more source

The state of conservation of animal genetic resources in Slovakia

open access: yesGenetic Resources, 2022
To effectively conserve animal genetic resources, countries need to periodically review their conservation efforts and reflect on actual problems and challenges.
Ján Tomka, Ján Huba, Ivan Pavlík
doaj  

West African Crop Wild Relative Checklist, Prioritization and Inventory

open access: yesGenetic Resources, 2021
Crop wild relatives (CWR) are wild plant taxa genetically related to domesticated crops with trait diversity that can be used in plant breeding to sustain food security.
Michael Nduche   +4 more
doaj   +1 more source

Enteropathogenic E. coli shows delayed attachment and host response in human jejunum organoid‐derived monolayers compared to HeLa cells

open access: yesFEBS Letters, EarlyView.
Enteropathogenic E. coli (EPEC) infects the human intestinal epithelium, resulting in severe illness and diarrhoea. In this study, we compared the infection of cancer‐derived cell lines with human organoid‐derived models of the small intestine. We observed a delayed in attachment, inflammation and cell death on primary cells, indicating that host ...
Mastura Neyazi   +5 more
wiley   +1 more source

Organization of plant Biological Resource Centers for research in France: History, evolution and current status

open access: yesGenetic Resources
Since their inception, the French academic organizations dedicated to agricultural research have developed plant collections in genebanks, often within a public–private framework, to support the study of plant traits and the development of new improved ...
Valerie Bergheaud   +19 more
doaj   +1 more source

Stylosanthes scabra: genetic variability of forage quality traits

open access: yesGenetic Resources, 2022
Stylosanthes scabra Vogel is a tropical legume grown in dry tropical and subtropical environments. The objective of this research was to evaluate the genetic diversity of forage quality traits for 80 accessions of S. scabra.
Fabiana Karla de Araújo Américo   +6 more
doaj   +1 more source

Linked dimers of the AAA+ ATPase Msp1 reveal energetic demands and mechanistic plasticity for substrate extraction from lipid bilayers

open access: yesFEBS Letters, EarlyView.
Cells must clear mislocalized or faulty proteins from membranes to survive. The AAA+ ATPase Msp1 performs this task, but dissecting how its six subunits work together is challenging. We engineered linked dimers with varied numbers of functional subunits to reveal how Msp1 subunits cooperate and use energy to extract proteins from the lipid bilayer ...
Deepika Gaur   +5 more
wiley   +1 more source

Genetics solutions for improved chicken production in Ghana

open access: yesGenetic Resources
The Tropical Poultry Genetics Solutions project intervention in Ghana, a collaboration between the International Livestock Research Institute and the University of Ghana, with support from Ghana’s Ministry of Food and Agriculture, seeks to test the ...
Richard Osei-Amponsah   +8 more
doaj   +1 more source

Photosynthesis under far‐red light—evolutionary adaptations and bioengineering of light‐harvesting complexes

open access: yesFEBS Letters, EarlyView.
Phototrophs evolved light‐harvesting systems adapted for efficient photon capture in habitats enriched in far‐red radiation. A subset of eukaryotic pigment‐binding proteins can absorb far‐red photons via low‐energy chlorophyll states known as red forms.
Antonello Amelii   +8 more
wiley   +1 more source

Preserving, improving and rediscovering: The role of the Research Centre of Viticulture and Enology in safeguarding grapevine genetic resources in Italy

open access: yesGenetic Resources
Grapevine is one the most cultivated species worldwide, with 8,000 estimated varieties. Protecting this biodiversity is of utmost importance, especially in countries historically devoted to viticulture, such as Italy.
Maria Antonietta Palombi   +14 more
doaj   +1 more source

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