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Is Genetically Modified Food Unnatural?

Journal of Agricultural and Environmental Ethics, 2015
This paper argues for the following four claims: (a) the terms “natural” and “unnatural” are ambiguous. (b) Genetically modified food is unnatural in some senses of the term “unnatural”. (c) Natural food should be favored over unnatural food in some senses of the terms “natural” and “unnatural”.
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Genetically modified probiotics in foods

Trends in Biotechnology, 2003
Probiotics have many potential therapeutic uses, but have not been universally accepted because of a lack of understanding of their action. Lactic acid bacteria (LAB) have been modified by traditional and genetic engineering methods to produce new varieties.
openaire   +2 more sources

Criminology and Genetically Modified Food

British Journal of Criminology, 2004
Genetically modified or engineered foods are produced from rapidly expanding technologies that have sparked international debates and concerns about health and safety. These concerns focus on the potential dangers to human health, the risks of genetic pollution, and the demise of alternative farming techniques as well as biopiracy and economic ...
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Intermittent fasting in the prevention and treatment of cancer

Ca-A Cancer Journal for Clinicians, 2021
Katherine Clifton   +2 more
exaly  

Genetically modified foods

2017
Hiru Ranabhatt, Renu Kapor
openaire   +2 more sources

An update on the immune landscape in lung and head and neck cancers

Ca-A Cancer Journal for Clinicians, 2020
Jennifer W Carlisle   +2 more
exaly  

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