Results 21 to 30 of about 898 (128)
Flavouring Group Evaluation 82 Revision 2 (FGE.82Rev2): Consideration of epoxides evaluated by JECFA
EFSA Journal, Volume 24, Issue 4, April 2026.Abstract The Panel on Food Additives and Flavourings (FAF) of the European Food Safety Authority was requested to consider evaluations of flavouring substances assessed since 2000 by the Joint FAO/WHO Expert Committee on Food Additives (JECFA), and to decide whether further evaluation is necessary, as laid down in Commission Regulation (EC) No.
EFSA Panel on Food Additives and Flavourings (FAF) +22 more
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Spectroscopic Methods of Edible Flower Authentication and Quality Control for Food Applications
eFood, Volume 7, Issue 1, February 2026.The global demand for edible flowers has increased. Issues such as incorrect species identification, flower product adulteration, contamination, and quality degradation necessitate the application of proper methods for authenticating and controlling the product's quality.
Fidele Benimana +3 more
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Local sensitivity analysis of a supercritical extraction model
The Canadian Journal of Chemical Engineering, Volume 104, Issue 1, Page 312-327, January 2026.Abstract This study investigates the process of chamomile oil extraction from chamomile flowers. A parameter‐distributed model, consisting of a set of partial differential equations, was used to describe the governing mass transfer phenomena between solid and fluid phases under supercritical conditions using carbon dioxide as the solvent.
Oliwer Sliczniuk, Pekka Oinas
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Neurogastroenterology &Motility, Volume 38, Issue 1, January 2026.The pathophysiology of functional dyspepsia and irritable bowel syndrome includes altered motility, secretion, sensitivity to sensory signals, impaired epithelial barrier function, inflammation, and gut dysbiosis. The phytomedicine, STW 5‐II, represents a multi‐targeted approach, addressing these pathophysiologies.
Anita Annaházi +6 more
wiley +1 more source
Plant Pathology, Volume 75, Issue 1, January/February 2026.Several common cover crops and flower strip plants are susceptible to BMYV, while susceptibility and attractiveness to Myzus persicae vary widely. These plants may act as virus reservoirs, emphasising the need to prevent green bridges. ABSTRACT Virus yellows (VY), caused by beet chlorosis virus (BChV), beet mild yellowing virus (BMYV) and beet yellows ...
Simon Borgolte, Mark Varrelmann
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The complex technology on products of German chamomile.
Medicina (Kaunas, Lithuania), 2008 The German chamomile is an old herbal medicine, which is widely used in medical practice. The water and ethanol extracts of matricaria flowers are mainly used for their anti-inflammatory, antiseptic and spasmolytic properties. It is possible to prepare tea of pulverized matricaria flowers with 0.2 mm sized particles packed in tea bags.
Ilze, Barene +3 more
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Journal of Food Processing and Preservation, Volume 2026, Issue 1, 2026.Cistanche deserticola (CD) Y. C. Ma is a well‐known tonic medicinal material, and its clinical value and industrial development are highly dependent on the integrity of core pharmacodynamic components (such as phenylosides and polysaccharides). This article systematically reviews the impact of three key links: harvest maturity, postharvest preservation
Yao Zhang +7 more
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Evaluation of the Osteogenic Potential of Apigenin via Inducing Autophagy: An In Vitro Study
Stem Cells International, Volume 2026, Issue 1, 2026.The present study aimed to evaluate the effect of apigenin (Api) on the osteogenic differentiation of adipose tissue‐derived mesenchymal stem cells (ASCs) by stimulating autophagy. ASCs were isolated from fresh adipose tissues using mechanical and enzymatic digestion and characterized using flow cytometry.
Mozafar Khazaei +5 more
wiley +1 more source
Antimicrobial Effect of German chamomile Extractas Root Canal Irrigant (in vitro Study)
Tikrit Journal of Pharmaceutical Sciences, 2023 Aims: To evaluate the antimicrobial effect of German chamomile extract as a root canal irrigant in vitro, and comparing its effect with chlorhexidine 0.2% irrigant solution. Materials and Methods: Twenty adult patients with age range 18-40 years attending dental school with symptomatic uniradicular teeth with necrotic pulp diagnosed by radiograph with
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The Scientific World Journal, Volume 2026, Issue 1, 2026.Background Salacca zalacca (snake fruit) is rich in antioxidants, polyphenols, organic acids, and vitamin C. This study aimed to evaluate the effectiveness of body massage oil containing snake fruit extract, in conjunction with traditional Thai massage (TTM), on skin quality in healthy individuals. Methods Seventy‐one participants aged 18–35 years were
Suwipa Intakhiao +7 more
wiley +1 more source