Results 181 to 190 of about 41,627 (208)

High pressure treatment of germinated chickpea Cicer arietinum L. seeds

Journal of Food Engineering, 2006
Pavel Kadlec, Milan Houska, Jan Strohalm   +2 more
exaly  

Effects of Light Treatment on Isoflavone Content of Germinated Soybean Seeds

Journal of Agricultural and Food Chemistry, 2008

exaly  

The Germination of Seeds

1982
openaire   +2 more sources

Bioactive compounds and bioactivities of germinated edible seeds and sprouts: An updated review

Trends in Food Science and Technology, 2017
Harold Corke, Kao Wu, Lui Wy
exaly  

Influence of the addition of chia seeds and germinated seeds and sprouts on the nutritional and beneficial properties of yogurt

International Journal of Gastronomy and Food Science, 2020
Sibel Karakaya, Merve Eda Eker Özkacar
exaly  

Characterisation of the aminopeptidase from non-germinated winter rape (Brassica napus L.) seeds

Food Chemistry, 2016
Danuta Gillner, Joanna Kania
exaly  

Seed germination acceleration

2008
FUGIEL JUDITH, PETRACEK PETER D, WARRIOR PREM   +2 more
openaire   +4 more sources

The Germination of Seeds.

The Journal of Ecology, 1965
J. L. Harper, A. Poljakoff-Mayber, A. M. Mayer   +2 more
openaire   +1 more source

Purification of a non-histone protein with properties of antizyme to ornithine decarboxylase from germinated barley seeds

Plant Growth Regulation, 1985
Christos Panagiotidis, Dimitrios A Kyriakidis   +1 more
exaly  

Ultrasound-Enhanced Hot Air Drying of Germinated Highland Barley Seeds: Drying Characteristics, Microstructure, and Bioactive Profile

AgriEngineering, 2019
Yang Tao, Hayyiratul Fatimah Mohd Zaid, Yongbin Han   +2 more
exaly