ABSTRACT High‐entropy alloys (HEAs) have attracted considerable interest from researchers owing to their tunable chemical compositions, exceptional structural stability, and promising catalytic properties. However, their large‐scale application is often hindered by complex manufacturing techniques and poor durability.
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Fruit Nutritional Composition and Seed Reserve Mobilization as Tools for Phenotypic Selection in Eugenia patrisii (Myrtaceae). [PDF]
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Microbial degradation of Diospyros melanoxylon biomass by Trichoderma atroviride for plant growth promotion of finger millet. [PDF]
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Natural variation in the ZmPIMT1 promoter enhances seed aging tolerance by regulating PABP2 repair in maize. [PDF]
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A. Yu. Ivanova
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