Results 191 to 200 of about 20,294 (264)

Genetic Diversity and Core Collection Construction of <i>Cymbidium ensifolium</i> var. susin. [PDF]

open access: yesPlants (Basel)
Zhang L   +11 more
europepmc   +1 more source

Feasibility and pitfalls of combining small subpopulations for genome‐wide association analysis of maize (Zea mays L.) kernel traits

open access: yesThe Plant Genome, Volume 19, Issue 4, December 2026.
Abstract Genome‐wide association studies (GWASs) typically require large populations to achieve sufficient statistical power; however, maintaining large populations is labor‐intensive and costly. In this study, we evaluated the feasibility of improving GWAS detection power by strategically integrating small maize (Zea mays L.) subpopulations for kernel‐
Myeong‐Geon Seok   +6 more
wiley   +1 more source

Genomic characterization of pre‐Green Revolution wheat landraces from the Nepalese and Bhutanese Himalayas reveals geographically structured diversity

open access: yesThe Plant Genome, Volume 19, Issue 4, December 2026.
Abstract Wheat (Triticum aestivum L.) landraces collected before the widespread regional adoption of Green Revolution cultivars provide a historical record of locally maintained germplasm. We characterized a panel of 202 accessions collected from Nepal and Bhutan between 1952 and 1958. Genotyping by Random Amplicon Sequencing‐Direct yielded 30,228 high‐
Li Yunfei   +8 more
wiley   +1 more source

Identification of germplasm and genomic markers associated with reduced T‐2 and HT‐2 mycotoxin accumulation in oat

open access: yesThe Plant Genome, Volume 19, Issue 4, December 2026.
Abstract Harmful T‐2 and HT‐2 mycotoxins are produced by Fusarium langsethiae and Fusarium sporotrichioides in developing oat (Avena sativa L.) grain. This study identified oat genotypes with consistently low toxin accumulation across environments. Toxin enzyme‐linked immunosorbent assay and fungal DNA (quantitative polymerase chain reaction) levels ...
Farhana Afroze   +8 more
wiley   +1 more source

Is quinoa‐farming sustainable in marginal environments? Social, economical and environmental aspects

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 14, Page 8315-8328, November 2026.
Abstract Quinoa (Chenopodium quinoa Willd.) is an Andean grain crop introduced as a novel crop to many parts of the world in recent years. Recognized for nutritious seeds and high abiotic stress tolerance, it has been promoted as an element of climate‐resilient agriculture, particularly in marginal environments.
Anna Tabea Mengen   +5 more
wiley   +1 more source

Genetic diversity and population structure of citrus rootstocks revealed by morphological traits and Start Codon Targeted (SCoT) polymorphism. [PDF]

open access: yesBMC Plant Biol
Pandey A   +9 more
europepmc   +1 more source

Home - About - Disclaimer - Privacy